RecipeFinder

Vegan 'Meat' Sauce on Polenta

Vegan 'Meat' Sauce on Polenta

shelbyRS93

4.0

Ingredients:

  • cooking spray
  • 1 large onion, cubed
  • 1 (12 ounce) package vegetarian soy meat crumbles
  • 1 (8 ounce) package sliced mushrooms
  • 1 cup tomato sauce
  • 2 teaspoons dried oregano
  • 1 teaspoon garlic powder
  • salt and ground black pepper to taste
  • 1 (16 ounce) tube prepared polenta, sliced into 12 pieces

Ground Chicken Patties or Meatballs

Ground Chicken Patties or Meatballs

Terri Myers

4.0

Ingredients:

  • 2 pounds ground chicken breast
  • 2 large eggs
  • ½ cup almond flour
  • ½ large onion, minced
  • 2 ribs celery, minced
  • ¼ cup chia seeds
  • 2 tablespoons sweet pickle relish, or more to taste
  • 2 tablespoons tamari
  • 2 small jalapeno peppers, minced
  • 1 teaspoon Montreal-style chicken seasoning, or to taste
  • 1 teaspoon garlic onion seasoning, or to taste
  • sea salt to taste
  • 2 tablespoons sesame oil, or as needed

Hearty Swiss Potato Casserole

Hearty Swiss Potato Casserole

Tara

4.0

Ingredients:

  • ¼ cup butter
  • ¼ cup whole wheat flour
  • 1 ⅔ cups water, divided
  • 1 ½ teaspoons cornstarch
  • 1 pinch salt and ground black pepper to taste
  • ½ teaspoon ground thyme
  • ½ teaspoon dried rosemary
  • ¾ cup shredded Swiss cheese
  • ¾ cup shredded Swiss Gruyere cheese
  • 3 medium potatoes, peeled and thinly sliced
  • 2 scallions, finely chopped
  • 1 clove garlic, minced

Paleo Raw Carrot Cake

Paleo Raw Carrot Cake

Megan Olson

4.0

Ingredients:

  • ½ cup cashews
  • 1 cup tightly-packed pitted dates
  • 1 cup shredded carrots
  • 1 cup walnuts
  • ½ cup unsweetened coconut flakes
  • ¼ cup melted coconut oil
  • ¼ cup coconut flour
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground ginger
  • ¼ teaspoon ground nutmeg
  • 2 tablespoons unsweetened coconut milk
  • 2 tablespoons melted coconut oil
  • 1 tablespoon maple syrup
  • 1 teaspoon almond extract
  • 2 tablespoons walnut pieces

Quick Red Beans and Rice

Quick Red Beans and Rice

coldweatherkim

4.0

Ingredients:

  • 1 medium onion, quartered
  • 3 cloves garlic
  • ½ green bell pepper, quartered
  • 2 stalks celery, cut into 2-inch pieces
  • 2 tablespoons water
  • 3 (15 ounce) cans red kidney beans, drained and rinsed
  • 1 (15 ounce) can fire-roasted diced tomatoes
  • 2 teaspoons hot sauce
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1 teaspoon smoked paprika
  • 1 teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • ½ teaspoon cayenne pepper

Ultimate Braised Pork Chops

Ultimate Braised Pork Chops

flour child

4.0

Ingredients:

  • 2 pork loin chops, less than 1-inch thick
  • salt and freshly ground black pepper to taste
  • 2 tablespoons all-purpose flour, or as needed
  • 2 large eggs, beaten
  • ½ cup panko bread crumbs
  • 2 tablespoons butter
  • 2 tablespoons vegetable oil
  • ½ teaspoon dried thyme
  • ¼ cup Pinot Grigio wine
  • 2 cups chicken stock
  • 3 tablespoons butter
  • ¼ cup all-purpose flour

Broccoli n' Potatoes

Broccoli n' Potatoes

Flor

4.0

Ingredients:

  • 6 large potatoes, peeled
  • 1 pound broccoli, cut into florets
  • 3 tablespoons vegetable oil
  • 1 (10.75 ounce) can reduced-fat, reduced-sodium cream of chicken soup (such as Campbell's® Healthy Request)
  • ⅓ cup milk
  • salt to taste
  • 1 pinch garlic powder, or to taste
  • ⅓ (8 ounce) package shredded sharp Cheddar cheese

Chicken with Maple Mustard Glaze

Chicken with Maple Mustard Glaze

misscait21

4.0

Ingredients:

  • 1 teaspoon butter
  • 4 boneless chicken breasts, trimmed
  • ½ teaspoon salt
  • ¼ teaspoon freshly ground black pepper
  • ½ cup fat-free, less-sodium chicken broth
  • ¼ cup pure maple syrup
  • 2 tablespoons Dijon mustard
  • 1 teaspoon chopped fresh sage
  • 1 teaspoon chopped fresh thyme
  • 2 teaspoons heavy cream

Sausage Spanakopita Triangles

Sausage Spanakopita Triangles

Wanderzest

4.0

Ingredients:

  • 1 (16 ounce) package Jimmy Dean® Premium Pork Regular Sausage
  • 1 (10 ounce) box frozen chopped spinach
  • 1 bunch green onions, chopped
  • 1 teaspoon red pepper flakes
  • 5 ounces ricotta cheese
  • 4 ounces feta cheese, crumbled
  • salt and ground black pepper to taste
  • 16 sheets phyllo dough, thawed
  • 1 cup unsalted butter, melted

Cubano Pork Tenderloin

Cubano Pork Tenderloin

vpecchia

4.0

Ingredients:

  • 1 tablespoon olive oil, divided
  • ½ medium onion, chopped
  • 3 cloves garlic, chopped
  • ¼ cup chopped fresh parsley
  • 1 tablespoon Dijon mustard
  • 1 pinch salt and ground black pepper to taste
  • 1 pound pork tenderloin
  • ½ (8 ounce) package deli ham
  • 1 cup grated Gruyere cheese
  • kitchen string

Creamy Lemon-Mushroom Pasta

Creamy Lemon-Mushroom Pasta

Rebekah Rose Hills

4.0

Ingredients:

  • 1 (8 ounce) package angel hair pasta
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 16 ounces sliced fresh mushrooms
  • salt and ground black pepper to taste
  • 1 tablespoon minced garlic
  • 1 cup heavy whipping cream
  • 1 small lemon, zested and juiced
  • ⅓ cup grated Parmesan cheese, or more to taste
  • 1 tablespoon minced fresh parsley

The Best Buffalo Chicken Dip

The Best Buffalo Chicken Dip

NicoleMcmom

4.0

Ingredients:

  • 3 (6 ounce) skinless, boneless chicken breast halves
  • 1 teaspoon kosher salt
  • ½ teaspoon ground black pepper
  • ¼ teaspoon garlic powder
  • cooking spray
  • 2 (8 ounce) packages cream cheese, softened
  • 1 cup ranch dressing
  • 1 cup hot sauce (such as Frank's RedHot ®)
  • 1 ½ cups shredded Cheddar cheese
  • ⅓ cup crumbled blue cheese
  • 3 stalks green onion, green parts only, thinly sliced

Kid-Friendly Chicken Chimichangas

Kid-Friendly Chicken Chimichangas

Maria Labrador Harper

4.0

Ingredients:

  • 8 ounces cream cheese
  • 8 ounces shredded pepper Jack cheese
  • 1 ½ tablespoons taco seasoning mix
  • 1 pound shredded cooked chicken
  • 8 flour tortillas
  • cooking spray
  • 1 cup shredded Cheddar cheese
  • ½ cup non-chunky salsa
  • 4 tablespoons sour cream

Multigrain Bread

Multigrain Bread

Boosayky

4.0

Ingredients:

  • 3 cups all-purpose flour
  • 1 cup whole wheat flour
  • ½ cup wheat, rye, and flax hot cereal mix (such as Red River®)
  • 1 teaspoon salt
  • ½ teaspoon active dry yeast
  • 2 ½ cups warm water

Healthy Instant Pot® Orange Chicken

Healthy Instant Pot® Orange Chicken

thedailygourmet

4.0

Ingredients:

  • ¼ cup vegetable oil
  • ¼ cup cornstarch
  • ½ teaspoon salt
  • ½ teaspoon garlic powder
  • ¼ teaspoon Chinese five-spice powder
  • 2 (4 ounce) chicken breasts, cut into bite-sized pieces
  • ⅓ cup freshly squeezed orange juice
  • ¼ cup water
  • 1 tablespoon white vinegar
  • 1 tablespoon coconut aminos (soy-free seasoning sauce)
  • 1 tablespoon cornstarch
  • 1 tablespoon sugar
  • 1 teaspoon grated garlic
  • 1 teaspoon grated ginger

Chicken Patties

Chicken Patties

MBUTTLER

4.0

Ingredients:

  • 2 slices wheat bread
  • 10 ounces ground chicken
  • 1 Granny Smith apple, grated
  • 1 onion, grated
  • 1 egg, beaten
  • 1 tablespoon soy sauce
  • 1 tablespoon oyster sauce
  • ¼ cup all-purpose flour, or as needed
  • cooking spray

Breakfast Sausage Patties

Breakfast Sausage Patties

Sneakyteaky

4.0

Ingredients:

  • 1 pound ground pork
  • ½ tablespoon salt
  • ⅔ teaspoon ground marjoram
  • ½ teaspoon rubbed sage
  • ½ teaspoon rubbed savory
  • ½ teaspoon freshly ground black pepper

Easy Breakfast Casserole

Easy Breakfast Casserole

cheryl

4.0

Ingredients:

  • 5 slices bread, cubed
  • 2 tablespoons butter
  • ½ cup sliced fresh mushrooms
  • ¼ cup diced onion
  • ¼ cup diced green bell pepper
  • ¼ cup chopped ham
  • 7 eggs
  • ½ cup 2% milk
  • 2 teaspoons mustard
  • 2 teaspoons Worcestershire sauce
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • 1 dash hot pepper sauce (such as Tabasco®), or to taste
  • 1 cup shredded Mexican cheese blend
  • 3 tablespoons grated Parmesan cheese

Vegan Biryani Recipe

Vegan Biryani Recipe

Rahul Upadhyay

4.0

Ingredients:

  • 2 tomatoes, chopped
  • 2 onions, chopped
  • 15 cloves garlic, minced
  • 4 whole black peppercorns
  • 4 dried red chile peppers
  • ½ inch piece ginger
  • 2 whole cloves
  • 1 (1/2 inch) piece cinnamon stick
  • salt to taste
  • 1 ½ cups basmati rice
  • 2 cups water
  • 1 cup French-fried onions
  • 1 cup finely chopped fresh cilantro
  • 1 cup water
  • ¼ cup chopped potatoes
  • ¼ cup chopped cauliflower
  • ¼ cup chopped French-style green beans
  • ¼ cup peas
  • 4 tablespoons vegetable oil
  • ½ teaspoon ground cumin
  • ½ teaspoon ground coriander

Lemon Pepper Butter-Baked Fish

Lemon Pepper Butter-Baked Fish

missyl098

4.0

Ingredients:

  • 1 pound monkfish fillets, membranes removed
  • 1 pinch salt-free lemon-pepper seasoning
  • 1 teaspoon sea salt
  • ½ cup unsalted butter
  • 2 tablespoons lemon juice
  • ½ cup bread crumbs, or more as needed
  • 1 tablespoon grated Parmesan cheese