RecipeFinder

Slow Cooker Egg Casserole

Slow Cooker Egg Casserole

Paul Hiles

4.0

Ingredients:

  • cooking spray
  • 2 (16 ounce) packages breakfast pork sausage
  • 16 eggs
  • 1 ¼ cups milk
  • 1 tablespoon dry mustard
  • ¾ tablespoon garlic powder
  • ¾ tablespoon onion powder
  • 1 pinch salt and ground black pepper to taste
  • 1 (24 ounce) package frozen hash brown potatoes, thawed
  • 24 ounces shredded Cheddar cheese

Air Fryer French Toast

Air Fryer French Toast

Yoly

4.0

Ingredients:

  • 2 large eggs
  • ⅓ cup milk
  • 1 tablespoon salted butter, melted
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 4 slices day-old bread
  • cooking spray
  • 1 teaspoon confectioners' sugar, or to taste

Smitty's Low-Carb Chili

Smitty's Low-Carb Chili

Smitty

4.0

Ingredients:

  • ½ head cauliflower, broken into florets
  • 2 teaspoons butter, divided
  • ½ pound ground beef
  • ½ pound pork loin, diced
  • 1 yellow onion, diced
  • 1 green pepper, diced
  • 1 (14 ounce) can diced tomatoes
  • ½ pound smoked sausage, cut into chunks
  • 1 (1.25 ounce) package chili seasoning mix
  • 2 cups beef stock, or as needed
  • 1 dash hot sauce, or to taste
  • salt and ground black pepper to taste
  • shredded Cheddar cheese, or to taste

Miso Soup with Seaweed

Miso Soup with Seaweed

BrandonT

4.0

Ingredients:

  • 1 potato, cut into 1-inch cubes
  • 1 carrot, sliced
  • 6 cups water
  • ½ (16 ounce) package soft tofu, drained and cut into cubes
  • 1 ounce wakame seaweed
  • 10 white mushroom caps, quartered
  • 8 tablespoons miso paste with dashi
  • 2 tablespoons chopped scallions, or to taste

Mangonada Jell-O® Shots

Mangonada Jell-O® Shots

MamaGee805

4.0

Ingredients:

  • ¼ cup water
  • 2 (.25 ounce) packages unflavored gelatin
  • 2 cups mango puree
  • ½ cup white sugar
  • 1 tablespoon lemon juice
  • 1 cup vodka
  • 1 teaspoon chamoy sauce, or to taste
  • 1 teaspoon chile-lime seasoning (such as Tajin®), or as needed

Ulu (Breadfruit) Pancakes

Ulu (Breadfruit) Pancakes

Katie's Tropical Kitchen

4.0

Ingredients:

  • 1 small ripe ulu, cut in half
  • 2 eggs
  • ⅓ cup milk
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ½ teaspoon vanilla extract
  • 1 teaspoon coconut oil, or to taste

Cinnamon-Honey Pancakes

Cinnamon-Honey Pancakes

zechdc

4.0

Ingredients:

  • 1 cup all-purpose flour
  • 2 ½ tablespoons white sugar
  • 2 teaspoons baking powder
  • 2 teaspoons ground cinnamon
  • 1 teaspoon salt
  • 1 cup milk
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 3 tablespoons butter, divided
  • 3 tablespoons honey, or to taste

Easy and Tasty Pasta with Shrimp and Asparagus

Easy and Tasty Pasta with Shrimp and Asparagus

ILYTAT

4.0

Ingredients:

  • 1 (16 ounce) package penne pasta
  • 1 pound cooked, ready-to-eat jumbo shrimp
  • ½ cup olive oil
  • 1 pound fresh asparagus, trimmed and cut into thirds
  • 1 teaspoon red pepper flakes, or to taste
  • 4 cloves garlic, finely chopped
  • ¼ cup grated Parmesan cheese
  • salt and ground black pepper to taste

Hennessy-Honey Salmon

Hennessy-Honey Salmon

mizzlizzieb

4.0

Ingredients:

  • 1 pound salmon, cut into 4 portions
  • 1 lemon, juiced
  • 1 lime, juiced
  • 1 teaspoon minced garlic
  • 1 teaspoon onion powder
  • ½ teaspoon Cajun seasoning
  • ½ teaspoon paprika
  • ½ cup honey
  • 2 ⅔ fluid ounces cognac (such as Hennessy)
  • olive oil
  • freshly ground black pepper
  • Himalayan pink salt

Creamy Pulled Pork Soup

Creamy Pulled Pork Soup

Mary Beth Jones

4.0

Ingredients:

  • 2 cups whole milk
  • 2 cups chicken broth
  • 1 ¾ cups cooked pulled pork
  • 2 tablespoons barbecue sauce
  • 2 teaspoons chili powder
  • 2 teaspoons ground black pepper
  • 1 ½ teaspoons dried oregano
  • 1 teaspoon salt
  • 2 tablespoons dried parsley

Best Lemon Sheet Cake with Lemon Glaze

Best Lemon Sheet Cake with Lemon Glaze

diana

4.0

Ingredients:

  • 1 tablespoon unsalted butter
  • 1 ¾ cups unsalted butter
  • 2 cups white sugar
  • 2 teaspoons vanilla sugar
  • 6 large eggs
  • 3 cups all-purpose flour
  • 1 tablespoon baking powder
  • 2 lemons, zested
  • 1 ¾ cups confectioners' sugar
  • ¼ cup lemon juice

Quick and Easy Pulled Pork Burritos

Quick and Easy Pulled Pork Burritos

Chef Kevin

4.0

Ingredients:

  • 1 (16 ounce) can baked beans (such as Bush's® Grillin' Beans®)
  • 8 (10 inch) soft flour tortillas
  • 1 small onion, diced
  • 1 pound cooked pulled pork, heated
  • 1 (8 ounce) package shredded Monterey Jack cheese
  • 1 (16 ounce) can mild enchilada sauce

Chicken Adobo with Coconut Milk (Adobo sa Gata)

Chicken Adobo with Coconut Milk (Adobo sa Gata)

Yana Gilbuena

4.0

Ingredients:

  • 1 ½ cups spiced cane vinegar
  • 1 ½ cups soy sauce
  • ¾ cup brewed coffee
  • ½ cup packed dark brown sugar
  • 2 tablespoons coconut oil
  • 8 medium (blank)s chicken leg quarters
  • 1 tablespoon coarsely chopped garlic
  • ⅓ cup minced shallots
  • ¼ cup minced garlic
  • 3 tablespoons whole black peppercorns
  • 6 each bay leaves
  • cheesecloth and kitchen string
  • ½ pound fresh shiitake mushrooms, stems removed and caps thinly sliced
  • ½ pound oyster mushrooms, sliced
  • 1 ½ cups coconut cream
  • 2 tablespoons ground turmeric
  • 2 medium (4-1/8" long)s green onions, chopped

Creamy Black Bean Soup

Creamy Black Bean Soup

Laura Robinson

4.0

Ingredients:

  • 1 tablespoon olive oil
  • 3 stalks celery, sliced, or more to taste
  • 2 carrots, diced
  • 1 large onion, diced
  • 3 cloves garlic, minced, or more to taste
  • 1 teaspoon diced fresh ginger
  • 4 (15 ounce) cans black beans, rinsed and drained
  • 4 cups water, or more as needed
  • ½ cup salsa
  • 1 tablespoon ground cumin
  • ½ teaspoon chili powder
  • 1 pinch dried oregano

Gourmet Dog Biscuits

Gourmet Dog Biscuits

deleteduser

4.0

Ingredients:

  • 3 cups all-purpose flour
  • 3 cups whole wheat flour
  • 2 cups cracked wheat
  • 1 cup cornmeal
  • 1 tablespoon garlic powder
  • 1 tablespoon brewers' yeast
  • ½ cup dry milk powder
  • 3 cups beef broth
  • ⅛ cup milk

Baked Gnocchi With Tomato and Basil

Baked Gnocchi With Tomato and Basil

DadLuvs2Cook

4.0

Ingredients:

  • 3 tablespoons extra-virgin olive oil, divided
  • 1 pound refrigerated gnocchi
  • 1 onion, finely chopped
  • 6 cloves garlic, minced
  • ⅛ teaspoon red pepper flakes
  • 1 (28 ounce) can crushed tomatoes
  • 1 cup water
  • ½ cup chopped fresh basil
  • 2 cups shredded mozzarella cheese

Moose's Close-Enough Bulgogi

Moose's Close-Enough Bulgogi

Bigmoose

4.0

Ingredients:

  • 1 tablespoon sesame seeds
  • ½ onion, coarsely chopped
  • ¼ Asian pear, peeled and coarsely chopped
  • 3 tablespoons dark soy sauce
  • 2 tablespoons light soy sauce
  • 1 ½ tablespoons Shaoxing rice wine
  • 1 ½ tablespoons Asian (toasted) sesame oil
  • 1 (1 inch) piece fresh ginger, peeled
  • 2 cloves garlic, peeled
  • ¼ teaspoon ground black pepper
  • 1 pound beef, sliced 1/4-inch thick

Nana's Tuna Casserole Surprise

Nana's Tuna Casserole Surprise

Doug Smethers

4.0

Ingredients:

  • 1 (12 ounce) can chunk light tuna in water, drained
  • 2 cups multigrain flake cereal
  • ¼ cup minced onion
  • 1 (10 ounce) can condensed cream of mushroom or celery soup, undiluted
  • 2 tablespoons extra virgin olive oil
  • 1 ½ cups shredded Swiss cheese
  • ½ cup dry roasted peanuts

Instant Pot® Jamaican Chicken Curry

Instant Pot® Jamaican Chicken Curry

Bibi

4.0

Ingredients:

  • 2 tablespoons ghee
  • 1 medium onion, chopped
  • 1 tablespoon minced garlic
  • 1 tablespoon minced fresh ginger
  • 2 tablespoons Jamaican curry powder
  • 1 fresh jalapeno pepper, seeded and sliced
  • ¼ teaspoon ground thyme
  • 1 pinch salt and ground black pepper to taste
  • 2 cups chicken broth
  • 1 ½ pounds boneless, skinless chicken thighs, cut into 3 pieces each
  • 2 medium potatoes, peeled and cubed
  • 1 pound baby carrots
  • 3 cups steamed basmati rice

Spicy Egg Salad

Spicy Egg Salad

Clifton Miles

4.0

Ingredients:

  • 12 large eggs hard-boiled eggs, chopped
  • ¼ cup diced sweet onion
  • ¼ cup mayonnaise
  • ¼ cup sweet-hot pickle relish
  • 1 tablespoon dried celery flakes
  • 1 tablespoon spicy mustard
  • 1 teaspoon ground chipotle powder
  • 1 teaspoon Greek seasoning (such as Cavender's®)
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 2 dashes lemon juice
  • 2 pinches ground paprika