Chicken, Feta Cheese, and Sun-Dried Tomato Wraps
SMPETER
4.46
Ingredients:
- 2 (4 ounce) skinless, boneless chicken breast halves
- ¼ cup sun-dried tomato dressing
- 8 sun-dried tomatoes (not oil packed)
- 1 cup boiling water
- ⅓ cup crumbled feta cheese
- 4 cups loosely packed torn fresh spinach
- 4 (10 inch) whole wheat tortillas
- ¼ cup sun-dried tomato dressing
Tropical Quinoa Salsa Salad
Anthony
4.46
Ingredients:
- 1 ½ cups water
- ¾ cup quinoa
- 1 ⅓ cups cubed seeded watermelon
- 1 cup sliced red bell pepper
- 1 cup sliced cucumber
- ¾ cup sliced red onion
- 1 small mango - peeled, seeded, and chopped
- ¼ cup drained pineapple tidbits, juice reserved
- 1 bunch cilantro leaves, chopped, a few leaves reserved for garnish
- Dressing:
- 3 tablespoons white wine vinegar
- 3 tablespoons honey
- 2 tablespoons reserved pineapple juice from the can
- 2 tablespoons lime juice
- 3 cloves garlic, minced
- ¼ cup canola oil
- salt and ground black pepper to taste
- 4 slices lime
- 1 jalapeno pepper, thinly sliced
Veggie and Cilantro Hummus Sandwiches
The Messy Cook
4.46
Ingredients:
- 1 cup canned garbanzo beans (chickpeas), drained, rinsed
- ⅛ cup tahini
- 1 clove garlic, minced
- 1 teaspoon salt
- ½ teaspoon garlic powder
- 1 pinch paprika
- 1 ½ teaspoons olive oil
- 1 tablespoon water
- 2 tablespoons fresh lemon juice
- ⅓ cup chopped fresh cilantro
- ¼ cup water
- 4 teaspoons red wine vinegar
- 2 teaspoons extra-virgin olive oil
- 2 tablespoons white sugar
- 1 pinch salt
- ½ teaspoon sesame oil
- ½ cucumber, thinly sliced
- 1 large tomato, sliced
- 1 small red onion, thinly sliced
- 4 slices bread
- ¼ cup crumbled feta cheese
- ⅔ cup shredded lettuce
Killer Chili
hoeguy
4.46
Ingredients:
- 1 (1 pound) package bacon
- 3 pounds ground beef
- 4 cloves garlic, minced
- 2 cups red wine
- 3 (28 ounce) cans diced tomatoes
- 2 (14 ounce) cans tomato sauce
- 2 teaspoons vegetable oil
- 3 green bell peppers, chopped
- 4 stalks celery, chopped
- 2 onions, chopped
- 2 (19 ounce) cans kidney beans, rinsed and drained
- 2 (19 ounce) cans white beans, rinsed and drained
- 1 (19 ounce) can black beans, rinsed and drained
- 6 tablespoons chili powder
- ¼ cup brown sugar
- ¼ cup ground cumin
- 3 tablespoons paprika
- 2 tablespoons Italian seasoning
- 2 tablespoons distilled white vinegar
- 2 tablespoons dried basil
- 2 tablespoons dried minced onion
- 3 tablespoons dried parsley
- 2 tablespoons crushed red pepper flakes
- 4 teaspoons dried oregano
- 12 dashes hot pepper sauce (such as Tabasco®)
- 1 pinch salt and ground black pepper to taste
Warm Dijon Potato Salad
MommyKirsten
4.46
Ingredients:
- 5 red potatoes
- ½ cup reduced-fat mayonnaise
- 2 tablespoons grated Parmesan cheese
- 1 ½ tablespoons Dijon mustard
- 4 teaspoons cider vinegar
- ½ teaspoon cayenne pepper
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
- ¼ teaspoon paprika
- ½ red onion, thinly sliced
- 2 green onions, chopped
Maple-Dijon Brussels Leaf Salad
Nicholio
4.46
Ingredients:
- 2 pounds Brussels sprouts, trimmed
- ¼ cup maple syrup
- 2 tablespoons extra-virgin olive oil
- 4 teaspoons Dijon mustard
- 4 teaspoons apple cider vinegar
- 1 cup sweetened dried cranberries
- 1 cup cinnamon-roasted almonds
Philly Cheese Steak-Stuffed Bell Peppers
Alyshia Wesley
4.46
Ingredients:
- 3 large green bell peppers, halved lengthwise and seeded
- 1 (14 ounce) package thinly sliced frozen Philly beef steak
- 1 large sweet onion, diced
- 1 (6 ounce) package sliced baby bella mushrooms, diced
- 1 tablespoon olive oil
- 1 tablespoon minced garlic
- 1 teaspoon Montreal steak seasoning, or more to taste
- 6 slices provolone cheese
Home-Style Macaroni and Cheese
Janet
4.46
Ingredients:
- 7 ounces elbow macaroni
- ¼ cup butter
- 3 tablespoons all-purpose flour
- 2 cups milk
- 1 (8 ounce) package cream cheese
- 4 slices canned jalapeno peppers, chopped
- 2 teaspoons Dijon mustard
- ½ teaspoon ground black pepper
- salt to taste
- 3 dashes hot sauce, or to taste
- 2 cups shredded Cheddar cheese
- 1 cup dry bread crumbs
- 2 tablespoons butter
- 2 tablespoons chopped fresh parsley
Quick Chili
amcstar13
4.46
Ingredients:
- 2 pounds ground beef, or to taste
- 1 (32 ounce) can chili beans
- 3 (6.5 ounce) cans tomato sauce
- 1 (15 ounce) can diced tomatoes
- 1 (1.25 ounce) package chili seasoning (such as Brooks®)
- 1 ½ teaspoons chili powder, or more to taste
Doggy Meatloaf with Vegetables
secondchancebaker
4.46
Ingredients:
- 1 ½ pounds lean ground beef
- 3 stalks celery, chopped
- 2 carrots, grated
- 1 apple, cored and diced
- 2 eggs
- 2 slices white bread, torn into pieces
- 1 cup regular rolled oats
- 1 cup wheat germ
- 1 (6 ounce) can tomato paste
- 4 medium potatoes, cubed
- 3 carrots, chopped
- 1 stalk celery, cubed
Million-Dollar Spaghetti
Coqui30
4.46
Ingredients:
- 1 (8 ounce) package spaghetti
- 1 pound lean ground beef
- 1 (16 ounce) jar spaghetti sauce
- ½ cup butter, sliced - divided
- 1 (8 ounce) container cottage cheese
- 1 (8 ounce) package cream cheese, softened
- ¼ cup sour cream
- 1 (8 ounce) package shredded sharp Cheddar cheese
Turkey Divan
DeDe
4.46
Ingredients:
- 2 (10 ounce) packages frozen broccoli spears
- ¼ cup margarine
- 6 tablespoons all-purpose flour
- salt and ground black pepper to taste
- 2 cups chicken broth
- ½ cup heavy whipping cream
- 3 tablespoons white wine
- 3 cups cooked turkey breast, sliced
- ¼ cup shredded Monterey Jack cheese
Lemon Dill Salmon with Garlic, White Wine, and Butter Sauce
Countess
4.46
Ingredients:
- ¼ cup butter, melted
- ¼ cup white wine
- 1 lemon, juiced
- 5 cloves garlic, chopped
- 1 bunch fresh dill, stems trimmed
- 1 (1 pound) salmon fillet
- ½ cup toasted almonds
Pork Chop and Rice Casserole
cdrewcia
4.46
Ingredients:
- 2 tablespoons vegetable oil
- 4 pork chops
- 1 (10.75 ounce) can condensed cream of chicken soup
- 1 (10.75 ounce) can condensed cream of celery soup
- 1 cup milk
- 1 cup uncooked instant rice
- ½ cup butter
Apple and Pear Crumble
Mel
4.46
Ingredients:
- 1 ½ cups rolled oats
- ½ cup all-purpose flour
- ¾ cup brown sugar
- ½ cup butter, softened
- 2 cups peeled and diced apples
- 2 cups peeled and diced pears
- ¾ cup brown sugar
- 1 teaspoon ground cinnamon
- ½ cup sliced almonds, or to taste
Really Simple Rice
Mark S
4.46
Ingredients:
- 1 tablespoon olive oil
- 1 cup long-grain white rice
- ½ small onion, finely diced
- 2 cups low-sodium chicken broth
- 1 pinch garlic salt, or to taste
3-Ingredient Peanut Butter Cookies
heather
4.46
Ingredients:
- 1 cup peanut butter
- 1 cup white sugar
- 1 egg
Mini Frittatas with Hillshire Farm® Smoked Sausage and Potato
Hillshire Farm(R) Brand
4.46
Ingredients:
- Nonstick cooking spray
- 1 (14 ounce) package Hillshire Farm® Smoked Sausage, quartered lengthwise and sliced
- 1 ½ cups frozen shredded hash brown potatoes
- 2 ounces Gouda cheese, shredded
- ¼ cup finely chopped red sweet pepper
- 2 tablespoons chopped green onion
- 1 tablespoon chopped fresh oregano
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
- 8 eggs
- ¼ cup milk
- 1 sprig Fresh oregano leaves
Thai Pork Fried Rice
Lissa
4.46
Ingredients:
- 3 tablespoons peanut oil
- 2 cloves garlic, minced
- ¾ pound boneless pork chops, cut into bite-size pieces
- 1 cup leftover cooked rice, preferably several days old
- 2 teaspoons soy sauce
- 1 teaspoon fish sauce
- 1 cup mung bean sprouts
- ½ small white onion, chopped
- 10 grape tomatoes, halved
- 3 dried Thai chile peppers, or more to taste
- ¼ cup chopped fresh cilantro
- 1 egg, beaten
- 1 green onion, chopped
- ¼ teaspoon ground white pepper
- ½ lime, juiced
Green Power Muffins
Almond Breeze
4.46
Ingredients:
- ¾ cup Almond Breeze Vanilla almondmilk
- 1 medium ripe banana
- 1 (5 ounce) package baby spinach
- ¾ cup sugar
- 6 tablespoons butter, softened
- 1 egg
- 1 teaspoon almond extract
- 2 ¼ cups all-purpose flour
- 2 teaspoons baking powder
- ¼ teaspoon salt