RecipeFinder

Hobo's Delight

Hobo's Delight

Michelle

4.46

Ingredients:

  • 2 pounds lean ground beef
  • 1 onion, sliced
  • 1 (16 ounce) package baby carrots
  • 4 potatoes, peeled and sliced
  • seasoned salt to taste
  • salt and black pepper to taste

Tangy Tuna Black Bean Quesadillas

Tangy Tuna Black Bean Quesadillas

SUPERTIM99

4.46

Ingredients:

  • 2 (5 ounce) cans tuna, drained
  • ½ cup refried black beans
  • ½ cup low-fat sour cream
  • ½ cup canned sweet corn, drained
  • 2 tablespoons hot buffalo wing sauce
  • 1 tablespoon garlic salt
  • 1 teaspoon ground cumin
  • 1 tablespoon butter, divided
  • 4 (9 inch) tortillas whole-wheat tortillas
  • ½ cup shredded Mexican cheese blend, divided

Chicken Francese, Italian-Style

Chicken Francese, Italian-Style

Lainabug

4.46

Ingredients:

  • 2 tablespoons olive oil
  • 2 cups all-purpose flour
  • 3 eggs
  • 1 pound skinless, boneless chicken breast halves
  • 2 cups chicken broth
  • ½ cup white wine
  • ½ cup butter
  • 3 tablespoons lemon juice
  • 5 cloves garlic, thinly sliced
  • 1 tablespoon chopped fresh parsley
  • salt and ground black pepper to taste

Cinnabon® Cinnamon Roll Cake

Cinnabon® Cinnamon Roll Cake

CJ

4.46

Ingredients:

  • 3 cups all-purpose flour
  • 1 ½ cups milk
  • 1 cup white sugar
  • 2 eggs
  • 4 teaspoons baking powder
  • 2 teaspoons vanilla extract
  • ¼ teaspoon salt
  • ¼ cup butter, melted
  • 1 cup butter, softened
  • 1 cup brown sugar
  • 2 tablespoons all-purpose flour
  • 1 tablespoon ground cinnamon
  • 2 cups confectioners' sugar
  • 5 tablespoons milk
  • 1 teaspoon vanilla extract

Watermelon Delight

Watermelon Delight

Puff Delight

4.46

Ingredients:

  • 2 cups cubed seeded watermelon
  • 5 ice cubes
  • 2 tablespoons honey

Curry Red Lentil Soup

Curry Red Lentil Soup

Hedz

4.46

Ingredients:

  • 2 teaspoons olive oil
  • 1 head cauliflower, chopped into small florets
  • 2 carrots, chopped
  • 2 cups boiling water
  • 1 cube vegetable bouillon
  • 1 (14 ounce) can reduced-fat coconut milk
  • 1 cup red lentils
  • 1 teaspoon garlic powder
  • 1 teaspoon dried onion flakes
  • 1 teaspoon curry powder
  • 1 teaspoon paprika
  • 1 teaspoon ground turmeric
  • ½ teaspoon ground cumin
  • 1 bunch kale leaves, stems and inner ribs discarded, leaves coarsely chopped

Vegan Mexican Quinoa Bowl with Green Chile Cilantro Sauce

Vegan Mexican Quinoa Bowl with Green Chile Cilantro Sauce

Mackenzie Schieck

4.46

Ingredients:

  • 1 cup unsalted raw cashews
  • 1 (4 ounce) can chopped green chile peppers
  • ¼ cup hemp milk
  • ½ jalapeno pepper with seeds, or more to taste
  • ½ teaspoon salt
  • 1 ¼ cups chopped fresh cilantro
  • 3 cups water
  • 1 ½ cups quinoa
  • 2 romaine hearts, chopped
  • 2 (15 ounce) cans black beans, rinsed and drained
  • 3 cups chopped red bell pepper
  • ½ cup chopped red onion
  • 2 avocados, chopped

Coconut Red Lentil Curry

Coconut Red Lentil Curry

Hunt's

4.46

Ingredients:

  • 2 tablespoons Pure Wesson® Canola Oil, divided
  • 1 large head cauliflower, cut into small florets
  • 1 cup chopped onion
  • 1 teaspoon minced garlic
  • 1 tablespoon grated fresh ginger
  • 1 teaspoon ground cumin
  • 1 teaspoon ground turmeric
  • ½ teaspoon ground coriander
  • 1 teaspoon salt
  • 2 (2 1/2-inch) serrano peppers, finely chopped with seeds
  • 1 ½ cups dry red lentils, sorted and rinsed
  • 1 (14.5 ounce) can Hunt's® Diced Tomatoes, drained
  • 2 cups vegetable broth
  • 1 (13.5 ounce) can coconut milk
  • ½ cup diced carrot
  • 1 cup frozen green peas

Mexican Rice and Beans

Mexican Rice and Beans

Afzal Najam

4.46

Ingredients:

  • 2 tablespoons olive oil
  • 1 small onion, diced
  • 1 small poblano pepper, diced
  • 1 clove garlic, chopped
  • 1 cup basmati rice
  • 2 teaspoons paprika
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano
  • salt and ground black pepper to taste
  • 2 tablespoons tomato paste
  • 2 cups vegetable broth
  • 1 (14 ounce) can pinto beans, rinsed and drained

Creamy Garlic Chicken Pasta

Creamy Garlic Chicken Pasta

Misti Jackson

4.46

Ingredients:

  • 1 (16 ounce) package farfalle (bow tie) pasta
  • 1 tablespoon vegetable oil
  • 4 skinless, boneless chicken breast halves
  • 2 tablespoons butter
  • 2 small onions, chopped
  • 1 (4 ounce) can mushroom pieces and stems, drained
  • ¼ cup butter
  • ¼ cup all-purpose flour
  • 2 ½ cups milk
  • 1 ½ teaspoons crushed garlic
  • salt and ground black pepper to taste

Almond Flour Paleo Pancakes

Almond Flour Paleo Pancakes

Eshug

4.46

Ingredients:

  • 3 eggs
  • 1 cup almond flour
  • 1 cup tapioca flour
  • ½ cup almond milk
  • 1 teaspoon vanilla extract
  • ½ teaspoon baking soda
  • ½ teaspoon baking powder
  • 1 pinch salt

Mushroom and Swiss Burger

Mushroom and Swiss Burger

LivLifeGreen

4.46

Ingredients:

  • 1 (10.75 ounce) can condensed golden mushroom soup
  • 1 (4.5 ounce) can sliced mushrooms, drained
  • 1 teaspoon Worcestershire sauce
  • 1 pound ground beef
  • ½ teaspoon monosodium glutamate (MSG)
  • ½ teaspoon seasoned salt
  • ¼ teaspoon ground black pepper
  • 4 hamburger buns, split
  • 4 slices of Swiss-style processed cheese

Peppermint Bark

Peppermint Bark

grhmcrkr613

4.46

Ingredients:

  • 30 crushed peppermint hard candies, divided
  • 1 ½ pounds milk chocolate candy, coarsely chopped
  • 1 ½ pounds white chocolate, chopped
  • 1 teaspoon oil-based peppermint flavoring, or to taste

High Protein Peanut Butter Balls

High Protein Peanut Butter Balls

FitHealthy Mom

4.46

Ingredients:

  • 2 cups crunchy peanut butter
  • 2 scoops cocoa whey protein powder
  • 2 ripe bananas, mashed
  • 2 tablespoons flax seeds

Chocolate Bark

Chocolate Bark

wanda

4.46

Ingredients:

  • saltine crackers, or as needed
  • 1 cup butter
  • 1 cup brown sugar
  • 1 (12 ounce) bag milk chocolate chips

Carrot and Raisin Salad II

Carrot and Raisin Salad II

LINDA W

4.46

Ingredients:

  • ½ cup sour cream
  • ½ cup light mayonnaise
  • 1 tablespoon lemon juice
  • ½ teaspoon salt
  • 1 tablespoon brown sugar
  • 4 cups shredded carrot
  • 1 cup raisins

Easy Baked BBQ Pork Chops

Easy Baked BBQ Pork Chops

A Apolskis

4.46

Ingredients:

  • 1 onion, finely chopped
  • 1 cup ketchup
  • 2 tablespoons white wine vinegar
  • 2 tablespoons honey
  • 2 tablespoons brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon yellow mustard
  • 1 teaspoon cayenne pepper
  • 6 thin pork chops
  • salt and ground black pepper to taste

Amazing Brussels Sprouts

Amazing Brussels Sprouts

cduszak

4.46

Ingredients:

  • ¼ cup low-sodium teriyaki sauce
  • 1 tablespoon sesame oil
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 10 Brussels sprouts, halved
  • 1 teaspoon ground black pepper

Kielbasa with Peppers and Potatoes

Kielbasa with Peppers and Potatoes

Jeff Maloney

4.46

Ingredients:

  • 1 tablespoon vegetable oil
  • 1 (16 ounce) package smoked kielbasa sausage, diced
  • 6 medium red potatoes, diced
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced

Portuguese Favas

Portuguese Favas

J. Pacheco

4.46

Ingredients:

  • 5 tablespoons olive oil
  • 3 large onions, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons red pepper flakes
  • ¼ cup tomato sauce
  • 2 cups hot water
  • 3 tablespoons chopped fresh parsley
  • salt to taste
  • ½ teaspoon black pepper
  • 2 teaspoons paprika
  • 2 (19 ounce) cans fava beans