Versatile Bread
Sandy
4.59
Ingredients:
- 1 (.25 ounce) package active dry yeast
- 1 cup warm water (110 degrees F/45 degrees C)
- 2 tablespoons white sugar
- 2 teaspoons salt
- 2 tablespoons vegetable oil
- 2 ½ cups all-purpose flour
Gluten-Free Bread in a Bread Machine
Marcia
4.59
Ingredients:
- 1 ½ cups warm water
- 2 eggs
- 1 ½ tablespoons vegetable oil
- 1 teaspoon cider vinegar
- 2 ½ cups gluten-free all-purpose baking flour
- 2 teaspoons xanthan gum
- 1 teaspoon salt
- 1 tablespoon white sugar
- 1 tablespoon active dry yeast
Bread Machine Honey-Oat-Wheat Bread
notajenny
4.59
Ingredients:
- 2 ½ teaspoons active dry yeast
- 2 tablespoons white sugar
- 1 ½ cups warm water (110 degrees F/45 degrees C)
- 3 cups all-purpose flour
- 1 cup whole wheat flour
- 1 cup rolled oats
- 3 tablespoons powdered milk
- 1 teaspoon salt
- ¼ cup honey
- ¼ cup vegetable oil
- 3 tablespoons butter, softened
- cooking spray
Delightful Apple Spice Muffins
Lisa T.
4.59
Ingredients:
- ½ cup margarine
- ⅔ cup white sugar
- 2 eggs
- 1 ½ cups all-purpose flour
- 1 teaspoon ground cinnamon
- 1 teaspoon ground allspice
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- 1 cup applesauce
Wonderful Gluten Free White Bread
Christy E
4.59
Ingredients:
- 1 tablespoon active dry yeast
- 3 tablespoons white sugar
- 1 ¼ cups warm water
- 1 ⅓ cups rice flour
- ⅔ cup sorghum flour
- ½ cup potato starch
- ½ cup cornstarch
- ⅓ cup vegetable oil
- 3 eggs
- 1 tablespoon xanthan gum
- 1 ½ teaspoons salt
Traditional Pita Breads
Dennis Morazan
4.59
Ingredients:
- 1 package active dry yeast
- 1 ¼ cups warm water (100 to 110 degrees F/40 to 45 degrees C)
- 3 ½ cups all-purpose flour, or as needed - divided
- 1 ½ teaspoons salt
- ¼ cup vegetable shortening
Navaho Indian Fry Bread
maddy03
4.59
Ingredients:
- 1 cup vegetable oil for frying, or as needed
- 1 cup unbleached flour
- 1 teaspoon baking powder
- 1 teaspoon powdered milk
- ¼ teaspoon salt
- ½ cup water
Chef John's White Bread
Chef John
4.59
Ingredients:
- 1 ¼ cups whole milk, warmed
- 1 (.25 ounce) package active dry yeast
- 1 large egg, beaten
- 1 tablespoon white sugar
- 1 tablespoon white vinegar
- ¼ teaspoon baking soda
- 1 teaspoon fine salt
- 1 pinch cayenne pepper
- 2 ¾ cups all-purpose flour, or more as needed
- 3 tablespoons unsalted butter, very soft
- 1 tablespoon all-purpose flour, or as needed
- 2 tablespoons melted butter, divided
Grandma's English Muffin Bread
Stephanie Knewasser
4.59
Ingredients:
- 3 cups all-purpose flour
- 2 ¼ teaspoons active dry yeast
- ½ tablespoon white sugar
- 1 teaspoon salt
- ⅛ teaspoon baking powder
- 1 cup warm milk
- ¼ cup water
Cinnamon Swirl Bread
bettina
4.59
Ingredients:
- ⅓ cup white sugar
- 2 teaspoons ground cinnamon
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- ½ teaspoon salt
- 1 cup white sugar
- 1 egg, beaten
- 1 cup milk
- ⅓ cup vegetable oil
Pear Bread I
ANGIEGAIL
4.59
Ingredients:
- 3 cups all-purpose flour
- ¼ teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 tablespoon ground cinnamon
- ¾ cup vegetable oil
- 3 eggs
- 2 cups white sugar
- 2 cups peeled shredded pears
- 1 cup chopped pecans
- 2 teaspoons vanilla extract
Janine's Best Banana Bread
Janine Cunningham
4.59
Ingredients:
- ¼ cup butter, softened
- 1 cup white sugar
- 1 egg
- 3 ripe bananas, mashed
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
Fluffy Whole Wheat Biscuits
redwine
4.59
Ingredients:
- 1 cup all-purpose flour
- 1 cup whole wheat flour
- 4 teaspoons baking powder
- 1 tablespoon white sugar
- ¾ teaspoon salt
- ¼ cup butter
- 1 cup buttermilk
Brennan's Irish Soda Bread
irishfishstick
4.59
Ingredients:
- 1 cup milk
- 2 tablespoons distilled white vinegar
- 2 cups all-purpose flour
- 1 tablespoon white sugar
- ½ teaspoon baking soda
- ½ teaspoon salt
Chef John's Cauliflower Pizza Crust
Chef John
4.59
Ingredients:
- 1 head cauliflower, cored and separated into florets
- ½ cup water
- ½ teaspoon salt
- 2 ounces fresh goat cheese
- ½ ounce finely grated Parmigiano-Reggiano cheese
- 1 large egg
- 1 pinch cayenne pepper, or to taste
Double Banana Nut Bread
Athena E
4.59
Ingredients:
- 1 ⅓ cups vegetable oil
- 2 cups white sugar
- 4 eggs, whisked
- 5 cups mashed bananas
- 1 tablespoon lemon juice
- 4 cups all-purpose flour
- 2 tablespoons baking powder
- 1 teaspoon salt
- 2 cups chopped walnuts
Easy Cream Cheese Danish
Natalie
4.59
Ingredients:
- 2 (10 ounce) cans refrigerated crescent roll dough
- 2 (8 ounce) packages cream cheese, diced
- ¾ cup white sugar
- 1 ½ teaspoons lemon juice
- 1 teaspoon vanilla extract
- 2 teaspoons sour cream
- 1 cup confectioners' sugar
- 1 tablespoon milk
- 1 tablespoon butter, softened
San Francisco Sourdough Bread
Donna
4.59
Ingredients:
- 4 ¾ cups bread flour
- 3 tablespoons white sugar
- 2 ½ teaspoons salt
- 1 (.25 ounce) package active dry yeast
- 1 cup warm milk
- 2 tablespoons margarine, softened
- 1 ½ cups sourdough starter
- 1 extra large egg
- 1 tablespoon water
- ¼ cup chopped onion
Banana Banana Bread
Shelley Albeluhn
4.59
Ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- ¼ teaspoon salt
- ½ cup butter
- ¾ cup brown sugar
- 2 eggs, beaten
- 2 ⅓ cups mashed overripe bananas
Mile High Green Chili
chefclaudiesel
4.58
Ingredients:
- 4 fresh tomatillos - husked, peeled, and halved
- 3 Anaheim chile peppers - seeded and halved
- 3 jalapeno peppers - seeded and halved lengthwise
- 1 medium onion, halved
- 1 green bell pepper, seeded and halved lengthwise
- 1 tablespoon olive oil, or as needed
- salt to taste
- 1 tablespoon olive oil
- 1 ½ cups pork shoulder, cut into 1-inch chunks
- salt and ground black pepper to taste
- 2 tomatoes, chopped
- 4 cloves garlic, chopped
- 1 beef bouillon cube
- ½ (12 fluid ounce) can or bottle lager-style beer
- 2 tablespoons chopped fresh oregano
- 1 tablespoon chopped fresh parsley
- 1 tablespoon ground cumin
- 1 teaspoon chili powder
- 4 ounces cream cheese at room temperature
