RecipeFinder

Granola, Honey

Granola, Honey

Gwenevere Madsen Bland

4.71

Ingredients:

  • 3 cups old-fashioned rolled oats (such as Bob's Red Mill® Gluten-Free Oats)
  • ½ cup unsweetened coconut flakes
  • ¼ cup honey
  • 1 tablespoon coconut oil, melted
  • 1 teaspoon vanilla extract
  • ¾ teaspoon ground cinnamon

Low-Carb Chicken and Spinach Casserole

Low-Carb Chicken and Spinach Casserole

MissKendra

4.71

Ingredients:

  • ⅓ cup grated Parmesan cheese
  • ⅛ teaspoon Italian seasoning
  • 3 skinless, boneless chicken breast halves
  • 1 clove garlic, crushed
  • 1 tablespoon butter
  • 1 tablespoon all-purpose flour
  • ½ cup heavy cream
  • salt and ground black pepper to taste
  • 1 (10 ounce) package frozen chopped spinach, thawed and drained

Chocolate Eclair Dessert

Chocolate Eclair Dessert

KBehrens2

4.71

Ingredients:

  • 2 individual packages graham crackers
  • 2 (3 ounce) packages instant vanilla pudding mix
  • 3 cups milk
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 (16 ounce) package prepared chocolate frosting

Armenian Stuffed Eggplant (Imam Bayildi)

Armenian Stuffed Eggplant (Imam Bayildi)

Chef Joanna

4.71

Ingredients:

  • 2 large eggplants
  • ¼ cup olive oil, divided
  • 1 red bell pepper, cut into 1-inch strips
  • ½ onion, sliced
  • 3 cloves garlic, minced
  • 2 tomatoes, chopped
  • 1 (8 ounce) can tomato sauce with no salt added
  • ⅛ teaspoon salt
  • ⅛ teaspoon ground black pepper
  • 1 pinch chopped fresh parsley, or to taste

Snow Angel Ice Cream

Snow Angel Ice Cream

tsandiltz

4.71

Ingredients:

  • 1 (14 ounce) can sweetened condensed milk
  • 2 teaspoons vanilla extract
  • ½ cup frozen strawberries, partially thawed
  • 10 cups clean fresh snow
  • ¼ cup milk, or as needed

Easy Venison Meatloaf

Easy Venison Meatloaf

MOTHERHEN1982

4.71

Ingredients:

  • 2 pounds ground venison
  • 1 (6 ounce) package dry stuffing mix (such as Stove Top®)
  • 1 cup water
  • 1 onion, finely chopped
  • ¼ cup barbeque sauce
  • 2 large eggs, lightly beaten
  • salt and ground black pepper to taste
  • ¼ cup barbeque sauce

Blackened Salmon Tacos with Chunky Mango Avocado Salsa

Blackened Salmon Tacos with Chunky Mango Avocado Salsa

Leah Smart

4.71

Ingredients:

  • 3 ripe mangoes - peeled, pitted, and diced
  • 1 avocado - peeled, pitted, and diced
  • 1 orange bell pepper, diced
  • 1 jalapeno pepper, seeded and diced
  • 1 lime, juiced
  • 2 tablespoons chopped fresh cilantro
  • 1 pinch salt
  • 1 tablespoon sweet and spicy seafood rub, or to taste
  • ½ teaspoon chili powder, or to taste
  • salt and ground black pepper to taste
  • 2 skin-on salmon fillets
  • 2 tablespoons olive oil, or as needed, divided
  • 6 corn tortillas
  • 3 large limes, cut into wedges

Asian-Style Ground Beef Cabbage Wraps

Asian-Style Ground Beef Cabbage Wraps

Bibi

4.71

Ingredients:

  • 1 pound lean ground beef
  • 1 cup diced fresh mushrooms
  • ½ cup diced onion
  • 3 tablespoons coconut aminos (soy-free seasoning sauce)
  • 2 teaspoons Sriracha sauce, or to taste
  • 2 teaspoons minced fresh ginger
  • 1 large clove garlic, minced
  • 1 teaspoon rice vinegar, or to taste
  • 1 teaspoon sesame oil
  • salt and ground black pepper to taste
  • 8 leaves cabbage
  • ½ cup matchstick-cut carrots
  • 3 green onions, thinly sliced
  • 8 sprigs cilantro, or to taste
  • 1 pinch sesame seeds
  • 1 pinch red pepper flakes

Lemony Lentils with Kale

Lemony Lentils with Kale

Dezzie

4.71

Ingredients:

  • 2 tablespoons olive oil
  • 1 onion, diced
  • 1 carrot, diced
  • 3 cloves garlic, minced
  • 4 thyme sprigs
  • ½ teaspoon kosher salt
  • ground black pepper to taste
  • ½ teaspoon crushed red pepper flakes, or to taste
  • ½ pound green lentils
  • 1 (14.5 ounce) can diced tomatoes, undrained
  • 3 cups chicken broth
  • 1 bunch dinosaur kale, stems removed and leaves roughly chopped
  • 1 lemon, zested and juiced

Slow Cooker French Onion Pork Chops

Slow Cooker French Onion Pork Chops

Hannah

4.71

Ingredients:

  • nonstick cooking spray
  • 5 (6 ounce) pork chops
  • 1 pinch garlic salt, or to taste
  • 1 (18.5 ounce) can French onion soup (such as Progresso®)
  • 1 (8 ounce) container light sour cream
  • 2 tablespoons all-purpose flour

Cinnamon Sweet Puffs

Cinnamon Sweet Puffs

LJL

4.71

Ingredients:

  • cooking spray
  • ½ cup white sugar
  • 1 tablespoon ground cinnamon
  • 2 (10 ounce) cans refrigerated biscuit dough (such as Pillsbury Grands!®)
  • 12 large marshmallows
  • ½ cup butter, melted

Banana Bran Muffins

Banana Bran Muffins

Janet

4.71

Ingredients:

  • ½ cup butter, softened
  • ½ cup brown sugar
  • 3 bananas, mashed
  • ¼ cup milk
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 1 ½ cups all-purpose flour
  • ½ cup wheat bran
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • ½ cup chopped walnuts

Jule Kaka

Jule Kaka

Janice

4.71

Ingredients:

  • 2 cups scalded milk
  • 1 cup butter, melted
  • 2 teaspoons salt
  • 1 cup white sugar
  • 2 (.25 ounce) packages active dry yeast
  • ½ cup warm water (110 degrees F/45 degrees C)
  • 8 ½ cups all-purpose flour
  • 1 tablespoon ground cardamom
  • ½ cup candied cherries, sliced
  • ½ cup chopped candied citron
  • 1 cup golden raisins
  • 1 egg white, beaten

Air Fryer Donut Sticks

Air Fryer Donut Sticks

Allrecipes

4.71

Ingredients:

  • 1 (8 ounce) package refrigerated crescent roll dough
  • ¼ cup butter, melted
  • ½ cup white sugar
  • 2 teaspoons ground cinnamon
  • ½ cup any flavor fruit jam

Pineapple Upside-Down Muffins

Pineapple Upside-Down Muffins

Andrea

4.71

Ingredients:

  • 1 (10 ounce) can pineapple slices in juice, drained
  • 2 tablespoons brown sugar
  • 2 tablespoons chopped walnuts
  • ½ cup regular rolled oats
  • ¾ cup whole wheat flour
  • ¾ cup all-purpose flour
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 tablespoon ground cinnamon
  • 2 eggs
  • ½ cup packed light brown sugar
  • ¼ cup canola oil
  • 2 tablespoons pineapple juice
  • 1 teaspoon vanilla extract
  • 1 (8 ounce) can crushed pineapple
  • 1 cup grated carrot
  • ¾ cup raisins
  • ¼ cup chopped walnuts

Sticky Monkey Brains

Sticky Monkey Brains

SUGISUGI

4.71

Ingredients:

  • 3 (7.5 ounce) packages refrigerated biscuit dough
  • ⅓ cup white sugar
  • 2 teaspoons ground cinnamon
  • ½ cup chopped pecans
  • ½ cup butter, melted
  • ½ cup brown sugar

Banana Oatmeal Bread

Banana Oatmeal Bread

Carolyn

4.71

Ingredients:

  • ½ cup shortening
  • 1 cup white sugar
  • 2 eggs, beaten
  • ½ teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup quick cooking oats
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • ¼ cup milk
  • ½ teaspoon ground cinnamon
  • 1 ½ cups mashed bananas
  • ½ cup chopped raisins

Perfect Every Time Pizza or Calzone Dough

Perfect Every Time Pizza or Calzone Dough

Angela

4.71

Ingredients:

  • ½ cup lukewarm water
  • 1 (.25 ounce) package active dry yeast
  • ½ cup water
  • 2 tablespoons olive oil
  • 2 tablespoons honey
  • ½ teaspoon salt
  • 3 cups all-purpose flour

Cinnamon Bread Delight

Cinnamon Bread Delight

AlaskaMama

4.71

Ingredients:

  • 3 cups all-purpose flour
  • 2 cups sugar
  • 1 (5.1 ounce) package instant vanilla pudding mix
  • ½ teaspoon baking soda
  • 1 ½ teaspoons baking powder
  • ½ teaspoon salt
  • 2 teaspoons ground cinnamon
  • 1 ½ cups milk
  • ½ cup vegetable oil
  • ½ cup applesauce
  • 2 eggs, beaten
  • 1 teaspoon vanilla extract
  • 2 tablespoons cinnamon sugar

Fabulous French Loaves

Fabulous French Loaves

Liz Langston

4.71

Ingredients:

  • 2 (.25 ounce) packages active dry yeast
  • ½ cup warm water (110 degrees F)
  • 2 cups water
  • 6 cups bread flour
  • 1 tablespoon salt
  • 1 tablespoon white sugar
  • 5 tablespoons vegetable oil
  • 2 tablespoons cornmeal
  • 1 egg white, beaten
  • 1 tablespoon sesame seeds