Creamy Avocado Egg Salad
tracy918
4.7
Ingredients:
- 6 hard-cooked eggs, chopped
- 2 large avocados, peeled and chopped
- 1 cup seeded and chopped tomatoes
- ½ cup diced red onion
- salt and ground black pepper to taste
- 2 tablespoons mayonnaise
- 2 tablespoons sour cream
- 1 tablespoon lemon juice
- 10 drops hot sauce (such as Frank's RedHot ®)
Byrdhouse Marinated Tomatoes and Mushrooms
SunnyByrd
4.7
Ingredients:
- ¼ cup balsamic vinegar
- ⅓ cup vegetable oil
- 1 ½ teaspoons white sugar
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- 12 ounces cherry tomatoes, halved
- 1 (8 ounce) package fresh mushrooms
- 2 green onions, sliced
- ½ cup chopped fresh basil
Quinoa Black Bean Burgers
DownHomeCitySisterscom
4.7
Ingredients:
- 1 (15 ounce) can black beans, rinsed and drained
- ¼ cup quinoa
- ½ cup water
- ½ cup bread crumbs
- ¼ cup minced yellow bell pepper
- 2 tablespoons minced onion
- 1 large clove garlic, minced
- 1 ½ teaspoons ground cumin
- ½ teaspoon salt
- 1 teaspoon hot pepper sauce (such as Frank's RedHot®)
- 1 egg
- 3 tablespoons olive oil
Perfectly Crispy Grilled Cheese
Hellmann's
4.7
Ingredients:
- 1 tablespoon Hellmann's® or Best Foods® Real Mayonnaise
- 2 slices crusty Italian bread
- 2 (1 ounce) slices white Cheddar cheese
Ham and Brie Sandwich
sweet tea
4.7
Ingredients:
- 6 slices black forest ham
- ½ (8 ounce) wedge Brie cheese, sliced
- 2 tablespoons apricot preserves
- 1 tablespoon Dijon mustard
- 4 thick slices Italian bread
- 1 tablespoon olive oil
Baked Eggplant Sandwiches
JOENAUJOKAS
4.7
Ingredients:
- 2 tablespoons olive oil, divided
- 2 cups panko bread crumbs
- 2 teaspoons salt
- ½ teaspoon ground black pepper
- 1 cup all-purpose flour
- 1 egg
- ¼ cup water
- 1 large long eggplant, cut crosswise into 1/3 inch thick slices
- ½ cup finely chopped onion
- 3 cloves garlic, minced
- 5 ounces fresh goat cheese
- 1 cup shredded sharp provolone cheese
- 2 tablespoons chopped fresh parsley
- 2 tablespoons chopped fresh basil leaves
- ground black pepper to taste
- ½ cup pomegranate molasses
Marinated Black-Eyed Pea Salad
Julie Cleaves McLaughlin
4.7
Ingredients:
- 1 yellow bell pepper, finely chopped
- 1 red bell pepper, finely chopped
- ½ onion, finely chopped
- 2 jalapeno chiles, seeded and finely chopped
- 4 (15 ounce) cans black-eyed peas, rinsed and drained
- 2 tablespoons chopped fresh parsley
- 1 clove garlic, minced
- ½ cup red wine vinegar
- 2 tablespoons balsamic vinegar
- ¼ cup olive oil
- ½ teaspoon ground cumin
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 4 slices cooked bacon, crumbled
Simple Sweet Potatoes
Cansas Bell
4.7
Ingredients:
- 3 large sweet potatoes
- 2 avocados, peeled and pitted
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
- ⅓ cup diced red onion
- 2 tablespoons unsalted butter, divided
Nancy's Boiled Gazpacho
NancyM
4.7
Ingredients:
- 3 cups tomato juice
- 2 beef bouillon cubes
- 1 large tomato, chopped
- ½ cup chopped cucumber
- ¼ cup chopped green bell pepper
- 6 tablespoons chopped onion
- 1 tablespoon chopped celery
- ¼ cup red wine vinegar
- 2 tablespoons vegetable oil
- 1 ½ teaspoons Worcestershire sauce
- 1 dash hot pepper sauce (such as Tabasco®)
Tastira (Tunisian Fried Peppers and Eggs)
Asma Khalfaoui
4.7
Ingredients:
- 4 cloves garlic, diced
- 1 tablespoon caraway seeds
- 1 pinch salt
- 3 tablespoons olive oil
- ⅔ cup mild chile peppers, chopped
- 1 ½ cups green bell peppers, seeded and chopped
- 2 cups tomatoes, seeded and chopped
- 4 eggs
- salt and ground black pepper to taste
California Potato Salad
Ken_MartinezCA
4.7
Ingredients:
- 4 potatoes, peeled and cubed
- 4 eggs
- 1 (14 ounce) can artichoke hearts, drained and chopped
- 4 cloves garlic, minced
- ½ cup shaved fresh Parmesan cheese
- ½ cup herb seasoned croutons
- 1 tablespoon Dijon mustard
- 2 tablespoons rice vinegar, or to taste
- 3 tablespoons mayonnaise, or as needed
Brown Sugar-Pineapple Pork Chops
Culinary Envy
4.7
Ingredients:
- 2 teaspoons chipotle chile powder
- 1 teaspoon garlic powder
- ½ teaspoon ground cinnamon
- ½ teaspoon onion powder
- 1 (8 ounce) can pineapple rings, drained and juice reserved
- 1 tablespoon olive oil, divided
- 1 red onion, thinly sliced
- ¼ cup brown sugar
- 4 boneless pork chops
- salt and ground black pepper to taste
- ¼ cup crumbled goat cheese
Funfetti® Cake Batter Rice Krispies® Treats
voraciousgirl
4.7
Ingredients:
- ½ cup butter
- 1 (16 ounce) package miniature marshmallows
- 2 tablespoons bourbon
- 1 teaspoon salt
- 1 cup cake mix with candy bits (such as Pillsbury® Funfetti®)
- 5 cups crispy rice cereal (such as Rice Krispies®), divided
- 2 cups fruit-flavored breakfast cereal (such as Post® Fruity Pebbles®), divided
- 1 pinch sea salt
Banana Split Cake II
Judy
4.7
Ingredients:
- 1 (16 ounce) package vanilla wafers, crushed
- 1 cup margarine, melted
- 1 (20 ounce) can crushed pineapple, drained
- 6 bananas
- 1 (8 ounce) package cream cheese
- 2 cups confectioners' sugar
- 1 (12 ounce) container frozen whipped topping, thawed
- ¼ cup chopped walnuts
- 8 maraschino cherries
Easy Lemon-Shrimp Pasta
TGRAHAM4
4.7
Ingredients:
- 6 ounces penne pasta
- 2 tablespoons butter
- 1 cup red bell pepper strips
- 1 teaspoon minced fresh garlic
- ½ pound uncooked medium shrimp, peeled and deveined
- 3 tablespoons lemon juice
- ½ teaspoon lemon zest, or more to taste
- 2 tablespoons Parmesan cheese, or to taste
- 1 tablespoon chopped fresh parsley, or to taste
Easy Chicken and Corn Chowder
Athyna
4.7
Ingredients:
- ½ cup butter
- 1 small carrot, finely diced
- 1 stalk celery, diced
- 1 small onion, finely diced
- 1 clove garlic, minced
- ½ cup all-purpose flour
- 1 ½ cups white corn kernels
- 1 ½ cups yellow corn kernels
- 4 russet potatoes, diced
- 2 cooked rotisserie chicken breast halves, shredded
- 4 cups chicken stock, divided
- 2 ½ cups half-and-half
- 1 pinch nutmeg
- salt and ground black pepper to taste
Instant Pot® Crispy Barbecue Chicken Wings
bdweld
4.7
Ingredients:
- 1 cup water
- 2 ½ pounds frozen chicken wings
- 1 cup barbeque sauce
- 1 tablespoon butter, melted
Cheesy Chicken Alfredo Pasta Bake
JonSnyde
4.7
Ingredients:
- 1 tablespoon olive oil
- 3 skinless, boneless chicken breast halves, cubed
- salt and ground black pepper to taste
- 4 garlic cloves, minced
- 2 ½ cups chicken broth
- 2 ½ cups heavy whipping cream
- 1 (16 ounce) package penne pasta
- 2 cups grated Parmesan cheese
- 2 cups shredded mozzarella cheese
Pantry Puttanesca
Julie Filips
4.7
Ingredients:
- ⅓ cup olive oil
- 3 cloves garlic, minced
- ¼ teaspoon crushed red pepper flakes, or to taste
- 1 teaspoon dried oregano
- 3 anchovy fillets, chopped, or more to taste
- 2 (15 ounce) cans diced tomatoes, drained.
- 1 (8 ounce) package spaghetti
- ½ cup chopped pitted kalamata olives
- ¼ cup capers, chopped
Filipino Corned Beef and Cabbage
Shela F Diehr
4.7
Ingredients:
- ⅓ cup butter
- 1 teaspoon olive oil
- ½ onion, chopped
- 3 cloves garlic, minced
- 4 Roma tomatoes, cubed
- ⅓ small head cabbage, cored and cut into strips
- ¼ cup chicken stock, or more to taste
- 1 (12 ounce) can corned beef
