Creamy Keto Taco Soup with Ground Beef
nicolewukber12
4.72
Ingredients:
- 1 pound ground beef
- ½ cup chopped onion
- 2 cloves garlic, minced
- 1 tablespoon ground cumin
- 1 teaspoon chili powder
- 1 (8 ounce) package cream cheese, softened
- 2 (14.5 ounce) cans beef broth
- 2 (10 ounce) cans diced tomatoes and green chiles (such as RO*TEL®)
- ½ cup heavy cream
- 2 teaspoons salt, or to taste
Falafels with Yogurt-Dill Sauce
sonia
4.72
Ingredients:
- 1 (15 ounce) can chickpeas (garbanzo beans), drained and mashed with fork
- ¾ cup panko bread crumbs
- 1 small unpeeled red potato, shredded
- ¼ cup diced red onion
- 2 cloves garlic, crushed
- 1 egg
- 1 tablespoon olive oil
- 1 tablespoon chopped fresh cilantro
- 1 teaspoon lemon juice
- 1 teaspoon ground cumin
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
- ¼ cup panko bread crumbs
- 1 cup canola oil for frying
- 1 cup plain yogurt
- ⅓ cup finely chopped fresh dill
- ½ lemon, juiced
- ½ teaspoon garlic salt
- ¼ teaspoon ground white pepper
Easy Baked Chicken Tenders
Tarryn
4.72
Ingredients:
- vegetable cooking spray (such as I Can't Believe It's Not Butter!®)
- 1 egg, beaten
- 1 ¼ cups panko bread crumbs
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon kosher salt
- 1 teaspoon ground black pepper
- 4 skinless, boneless chicken tenders, cut into 1/2-inch strips lengthwise
Yummy Korean Glass Noodles (Jap Chae)
SarahandtheCity
4.72
Ingredients:
- 1 pkg. (8 serving size) sweet potato vermicelli
- ½ cup reduced-sodium soy sauce
- ¼ cup brown sugar
- ½ cup boiling water
- 3 tablespoons vegetable oil
- 1 teaspoon toasted sesame seeds
Easy Creamy Chicken in a Sun-Dried Tomato Wine Sauce
Idahoan
4.72
Ingredients:
- 1 (9.74 ounce) package Idahoan Signature™ Russets Mashed Potatoes
- 2 tablespoons olive oil
- 6 each frozen chicken tenders
- 1 teaspoon salt, or to taste
- ½ teaspoon ground black pepper
- 1 teaspoon Italian seasoning
- ½ teaspoon dried oregano
- ½ teaspoon red pepper flakes
- ½ onion, diced
- ¼ cup sun-dried tomatoes packed in oil, drained and diced
- 2 cloves garlic
- 1 tablespoon butter
- 1 tablespoon all-purpose flour
- ¾ cup dry white wine
- ½ cup milk
- ½ cup finely grated Parmesan cheese
- ½ teaspoon white sugar
Moroccan-Spiced Chicken Skewers
VikingCook
4.72
Ingredients:
- ¼ cup extra-virgin olive oil
- ¼ cup chopped fresh mint leaves
- ¼ cup chopped fresh cilantro
- 2 tablespoons fresh lemon juice
- 2 teaspoons honey
- 1 ½ teaspoons kosher salt
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon ground cumin
- ½ teaspoon ground coriander
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground cayenne pepper
- 4 (6 ounce) skinless, boneless chicken breast halves, cut into 1 1/2 inch cubes
- 2 cups whole-milk Greek yogurt
- ½ cup fresh lemon juice
- ¼ cup finely chopped mint leaves
- 2 cloves garlic, minced
- 1 teaspoon finely grated fresh lemon zest
- 1 teaspoon kosher salt
- 2 green bell peppers, cut into cubes
- 1 small red onion, cut into 8 wedges
- bamboo skewers, soaked in water for 30 minutes
Dawn's Kale Side Dish
Dawn
4.72
Ingredients:
- ½ cup salted cashews
- 3 tablespoons olive oil, divided
- 1 onion, minced
- 5 large garlic cloves
- 1 bunch kale, stems removed
- 1 bunch fresh spinach, stems removed
- sea salt to taste
- white pepper to taste
Peanut Butter and Pumpkin Dog Treats
Kelly
4.72
Ingredients:
- 2 ½ cups whole wheat flour
- 2 eggs
- ½ cup canned pumpkin
- 2 tablespoons peanut butter
- ½ teaspoon salt
- ½ teaspoon ground cinnamon
Slow Cooker Turkey Breast With Gravy
B Barnett
4.72
Ingredients:
- 1 serving cooking spray
- 1 (3 pound) boneless turkey breast
- 1 (10.75 ounce) can cream of mushroom soup
- 1 (10.75 ounce) can Cheddar cheese soup
Vegetarian Mexican Inspired Stuffed Peppers
donnam
4.72
Ingredients:
- 1 tablespoon salt
- 4 large green bell peppers - tops, seeds, and membranes removed
- 1 tablespoon olive oil
- ½ cup chopped onion
- 2 cups cooked rice
- 1 (15 ounce) can black beans, drained and rinsed
- 1 (14.5 ounce) can chili-style diced tomatoes
- 1 teaspoon chili powder
- 1 teaspoon garlic salt
- ½ teaspoon ground cumin
- ½ teaspoon salt
- 1 (8 ounce) package shredded Mexican cheese blend (such as Sargento® Authentic Mexican)
Charred Broccoli Beef
Chef John
4.72
Ingredients:
- 1 pound skirt steak, cut in half across the grain
- kosher salt and freshly ground black pepper to taste
- 1 tablespoon cornstarch
- 2 tablespoons vegetable oil
- ¼ cup oyster sauce
- 3 tablespoons dry sherry
- 1 tablespoon soy sauce, or more to taste
- 2 teaspoons ketchup
- ½ cup chicken broth
- 1 ½ teaspoons cornstarch, or more to taste
- 1 pound bite-size broccoli florets
- 1 tablespoon vegetable oil
- 2 teaspoons vegetable oil
- 3 cloves minced garlic
- 1 pinch cayenne pepper
Monkey Bread from Scratch
Dianashh
4.72
Ingredients:
- 1 teaspoon vegetable oil, or as needed
- ¼ cup warm water
- 2 ½ teaspoons active dry yeast
- 1 teaspoon white sugar
- 3 ½ cups all-purpose flour
- ¾ cup milk, warmed
- 1 egg
- 3 tablespoons white sugar
- 2 tablespoons melted butter
- 1 teaspoon salt
- ½ teaspoon vanilla extract
- 1 ½ cups brown sugar
- 1 ½ teaspoons ground cinnamon
- ½ cup butter, melted
Lettuce Leaf Tacos
asliceofpi
4.72
Ingredients:
- 1 green bell pepper, chopped
- 1 yellow onion, chopped
- 2 tablespoons olive oil
- 2 tablespoons chicken stock
- 1 pound ground beef
- 3 tablespoons taco seasoning
- 2 large roma (plum) tomatoes, chopped
- ½ teaspoon salt
- 1 (8 ounce) package shredded Cheddar cheese
- 12 large romaine lettuce leaves
Brisket with BBQ Sauce
Cathy G.
4.72
Ingredients:
- 4 pounds lean beef brisket
- 2 tablespoons liquid smoke flavoring
- 1 tablespoon onion salt
- 1 tablespoon garlic salt
- 1 ½ tablespoons brown sugar
- 1 cup ketchup
- 3 tablespoons butter
- ¼ cup water
- ½ teaspoon celery salt
- 1 tablespoon liquid smoke flavoring
- 2 tablespoons Worcestershire sauce
- 1 ½ teaspoons mustard powder
- salt and pepper to taste
Broiled Parmesan-Lemon Tilapia
moms2398
4.72
Ingredients:
- 4 (4 ounce) tilapia fillets
- 2 tablespoons Miami-style sazon seasoning (sazon completa)
- 1 serving olive oil cooking spray (such as PAM®)
- ½ cup grated Parmesan cheese
- 2 tablespoons butter-margarine blend (such as Smart Balance®), melted
- 1 ½ tablespoons fat-free mayonnaise (such as Kraft®)
- 2 tablespoons lemon juice
- 2 teaspoons grated lemon zest
- ⅛ teaspoon dried basil
- ⅛ teaspoon ground black pepper
- ⅛ teaspoon onion powder
- ⅛ teaspoon celery salt
Chef John's Sourdough Starter
Chef John
4.72
Ingredients:
- 700 grams bread flour
- 700 grams filtered water, divided
Bread Machine Bagels
Cristy Chu
4.72
Ingredients:
- 1 cup warm water (110 degrees F/45 degrees C)
- 1 ½ teaspoons salt
- 2 tablespoons white sugar
- 3 cups bread flour
- 2 ¼ teaspoons active dry yeast
- 3 quarts boiling water
- 3 tablespoons white sugar
- 1 tablespoon cornmeal
- 1 egg white
- 3 tablespoons poppy seeds
Easy Banana Bread
Teri Lynn
4.72
Ingredients:
- 5 very ripe bananas
- 4 eggs
- 1 cup shortening
- 2 ½ cups white sugar
- 1 tablespoon vanilla extract
- 3 ½ cups all-purpose flour
- 2 teaspoons baking soda
- 1 teaspoon salt
Baked Apple Roses
Chef John
4.72
Ingredients:
- 1 large red apple, cored and very thinly sliced
- ¼ cup white sugar
- 1 teaspoon ground cinnamon
- 1 sheet frozen puff pastry, thawed
- ¼ cup melted butter
- 1 egg
- 2 teaspoons water
- 1 teaspoon confectioners' sugar
Cinnamon Swirl Bread for the Bread Machine
MN Nice
4.72
Ingredients:
- 1 cup milk
- 2 eggs
- ¼ cup butter
- 4 cups bread flour
- ¼ cup white sugar
- 1 teaspoon salt
- 1 ½ teaspoons active dry yeast
- ½ cup chopped walnuts
- ½ cup packed brown sugar
- 2 teaspoons ground cinnamon
- 2 tablespoons softened butter, divided
- 2 teaspoons sifted confectioners' sugar, divided