RecipeFinder

Samoan Panikeke

Samoan Panikeke

Koki

4.64

Ingredients:

  • 3 ½ cups all-purpose flour
  • 1 ⅓ cups white sugar
  • 2 teaspoons baking powder
  • 2 very ripe bananas, mashed
  • 1 tablespoon vanilla extract
  • 1 ½ cups water
  • 6 cups vegetable oil for frying

To Die For Blueberry Muffins

To Die For Blueberry Muffins

deleteduser

4.64

Ingredients:

  • 1 ½ cups all-purpose flour
  • ¾ cup white sugar
  • ½ teaspoon salt
  • 2 teaspoons baking powder
  • ⅓ cup vegetable oil
  • 1 egg
  • ⅓ cup milk, or more as needed
  • 1 cup fresh blueberries
  • ½ cup white sugar
  • ⅓ cup all-purpose flour
  • ¼ cup butter, cubed
  • 1 ½ teaspoons ground cinnamon

Japanese Cucumber Salad (Sunomono)

Japanese Cucumber Salad (Sunomono)

Celsia

4.63

Ingredients:

  • 5 cucumbers
  • 2 teaspoons salt
  • ½ cup lemon juice
  • ½ cup white sugar
  • 1 tablespoon white wine vinegar
  • ¼ cup toasted sesame seeds, or to taste

Beaker's Vegetable Barley Soup

Beaker's Vegetable Barley Soup

BEAKER1

4.63

Ingredients:

  • 2 quarts vegetable broth
  • 1 cup uncooked barley
  • 2 large carrots, chopped
  • 2 stalks celery, chopped
  • 1 (14.5 ounce) can diced tomatoes with juice
  • 1 zucchini, chopped
  • 1 (15 ounce) can garbanzo beans, drained
  • 1 onion, chopped
  • 3 bay leaves
  • 1 teaspoon garlic powder
  • 1 teaspoon white sugar
  • 1 teaspoon salt
  • ½ teaspoon ground black pepper
  • 1 teaspoon dried parsley
  • 1 teaspoon curry powder
  • 1 teaspoon paprika
  • 1 teaspoon Worcestershire sauce

Potato Salad

Potato Salad

MRANDAL

4.63

Ingredients:

  • 5 pounds red potatoes, chopped
  • 3 cups mayonnaise
  • 2 cups finely chopped pickles
  • 5 hard-cooked eggs, chopped
  • ½ cup chopped red onion
  • ½ cup chopped celery
  • 3 tablespoons prepared mustard
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon salt, or to taste
  • ½ teaspoon ground black pepper

Apple and Bacon Grilled Cheese

Apple and Bacon Grilled Cheese

Lauren

4.63

Ingredients:

  • 2 slices cracked wheat bread
  • 2 thin slices aged Cheddar cheese
  • 2 slices Honeycrisp apple, or more to taste
  • 2 cooked bacon strips

Dijon Chicken Salad

Dijon Chicken Salad

Susan C

4.63

Ingredients:

  • 2 (10 ounce) cans chunk chicken
  • 1 cup sliced celery
  • 1 cup halved seedless green grapes
  • 1 cup halved seedless red grapes
  • ¼ cup dried cranberries
  • 2 teaspoons dried chives
  • 2 tablespoons honey
  • 1 tablespoon Dijon mustard
  • ¾ cup mayonnaise
  • ½ teaspoon salt
  • ⅛ teaspoon ground black pepper

Mountain Mama's Potato Pancakes

Mountain Mama's Potato Pancakes

Mountain Mama

4.63

Ingredients:

  • ⅔ cup instant mashed potato flakes
  • ⅓ cup complete dry pancake mix
  • ½ cup chopped onion
  • 1 cup shredded Cheddar cheese
  • 1 cup skim milk
  • 1 egg, beaten
  • 1 tablespoon extra-virgin olive oil
  • ½ teaspoon garlic powder
  • 1 pinch salt and pepper to taste
  • 1 pinch cayenne pepper

Broiled Reuben Sandwich

Broiled Reuben Sandwich

sal

4.63

Ingredients:

  • 1 tablespoon chili sauce
  • ⅓ cup mayonnaise
  • ¼ cup butter, softened
  • 8 slices rye bread
  • ½ pound thinly sliced corned beef
  • ½ pound sliced Swiss cheese
  • 1 pound sauerkraut

Terri's Sloppy Joes

Terri's Sloppy Joes

Terri Clark

4.63

Ingredients:

  • 1 ½ pounds ground beef
  • 1 small onion, chopped
  • ¾ cup ketchup
  • ¼ cup barbeque sauce
  • 1 tablespoon vinegar
  • 1 tablespoon prepared mustard
  • 1 tablespoon white sugar

Overnight Asparagus Mushroom Strata

Overnight Asparagus Mushroom Strata

Shandeen Gemanis

4.63

Ingredients:

  • 2 teaspoons butter, or as needed
  • 1 ¾ cups sliced crimini mushrooms
  • 5 English muffins, split and toasted
  • 1 cup shredded Colby-Monterey Jack cheese
  • 1 pound fresh asparagus, trimmed and cut into 1-inch pieces
  • ½ cup chopped red bell pepper
  • ½ onion, finely chopped
  • 8 eggs
  • 2 cups milk
  • 1 teaspoon salt
  • 1 teaspoon dry mustard powder
  • ¼ teaspoon ground black pepper
  • 1 cup shredded Colby-Monterey Jack cheese

Spicy Lentil Soup

Spicy Lentil Soup

Darcie Paule

4.63

Ingredients:

  • 1 tablespoon olive oil
  • ¼ cup chopped onion
  • 4 cloves garlic, chopped
  • 1 large carrot, chopped
  • 1 large stalk celery, chopped
  • 2 tablespoons tomato paste
  • ⅛ teaspoon crushed red pepper flakes, or more to taste
  • ⅛ teaspoon cayenne pepper, or more to taste
  • salt and ground black pepper to taste
  • 6 cups chicken stock
  • 1 ½ cups dry lentils

Perfect Breakfast

Perfect Breakfast

Britty

4.63

Ingredients:

  • 2 teaspoons butter
  • 2 eggs
  • 1 slice sourdough bread, toasted
  • Dijon mustard
  • ½ avocado - peeled, pitted, and sliced
  • 2 tablespoons grated Parmesan cheese, or more to taste

Muffuletta Sandwich

Muffuletta Sandwich

Mary48

4.63

Ingredients:

  • 1 (1 pound) loaf fresh Italian bread
  • ⅓ cup olive oil
  • ⅓ cup grated Parmesan cheese
  • 1 tablespoon dried basil
  • 1 tablespoon dried oregano
  • 8 oil-cured black olives, pitted and chopped
  • 8 pitted green olives, chopped
  • ¼ pound thinly sliced salami
  • ¼ pound thinly sliced ham
  • ½ pound provolone cheese, sliced
  • ¼ pound mozzarella cheese, sliced

Quick Manhattan Clam Chowder

Quick Manhattan Clam Chowder

MEGSCOOKIN

4.63

Ingredients:

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 4 ribs celery, diced
  • ½ (16 ounce) package baby carrots, diced
  • 1 tablespoon chopped fresh basil, or to taste
  • 1 clove garlic, minced, or more to taste
  • black pepper to taste
  • 3 (14.5 ounce) cans stewed tomatoes
  • 4 (6.5 ounce) cans minced clams, undrained
  • 2 (8 ounce) bottles clam juice
  • 1 (14.5 ounce) can whole potatoes, drained and diced
  • 1 dash Worcestershire sauce, or to taste

San Francisco Style Bagels

San Francisco Style Bagels

Chef John

4.63

Ingredients:

  • 1 pound bread flour, divided in half
  • 1 ½ teaspoons active dry yeast
  • 1 ¼ cups warm water
  • 1 ½ teaspoons salt
  • 1 teaspoon cornmeal, or as needed
  • 4 cups water
  • 1 tablespoon salt
  • 2 teaspoons honey
  • 1 egg, beaten
  • 1 tablespoon sesame seeds, or more if desired

Tomato and Bread Soup

Tomato and Bread Soup

TRACI8878

4.63

Ingredients:

  • 4 tablespoons olive oil
  • 1 pinch crushed red pepper flakes
  • 4 cups stale white bread, cut into cubes
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 onion, chopped
  • 2 (12 ounce) cans diced tomatoes
  • 6 cups low-sodium chicken broth
  • 1 tablespoon chopped fresh parsley
  • ¼ cup grated Parmesan cheese
  • 3 tablespoons chopped fresh basil

Not Your Usual Pasta Salad

Not Your Usual Pasta Salad

KB COUNTRYGIRL

4.63

Ingredients:

  • 1 (16 ounce) package seashell pasta
  • 8 slices bacon
  • 1 cup creamy salad dressing (such as Miracle Whip®)
  • ¼ cup white wine vinegar
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons olive oil
  • 2 cloves garlic, crushed
  • 1 tablespoon Dijon mustard
  • 1 teaspoon dried oregano
  • 1 red onion, finely diced
  • 1 (8 ounce) can sliced water chestnuts, rinsed and drained
  • 4 hard-cooked eggs, chopped
  • ½ green bell pepper, diced
  • ½ red bell pepper, diced
  • 2 stalks celery, diced
  • ½ cup sliced black olives
  • ½ cup diced sharp Cheddar cheese
  • ¼ cup grated Parmesan cheese

Veggie Potato Salad for a Crowd

Veggie Potato Salad for a Crowd

USA WEEKEND Jean Carper

4.63

Ingredients:

  • 3 pounds small red potatoes, unpeeled
  • 2 cups chopped red onions
  • 12 ounces fresh green beans, trimmed, cooked al dente
  • 3 ½ cups roughly chopped red cabbage
  • 1 pint grape tomatoes, halved
  • 3 tablespoons capers, drained
  • 2 ounces basil leaves, trimmed and torn in large pieces
  • salt and freshly ground black pepper to taste
  • ⅔ cup extra virgin olive oil
  • 3 tablespoons white balsamic or rice vinegar
  • 1 teaspoon salt
  • 1 ½ teaspoons Dijon mustard
  • 3 cloves garlic, crushed

Awesome Asparagus Sandwich

Awesome Asparagus Sandwich

LYSAVANDER

4.63

Ingredients:

  • 1 bunch fresh asparagus, trimmed
  • 1 red bell pepper, seeded and quartered
  • 1 tablespoon olive oil
  • 3 hoagie rolls
  • 6 ounces shredded Swiss cheese
  • 1 ripe tomato, sliced
  • 3 tablespoons mayonnaise
  • 2 tablespoons lemon juice
  • 1 teaspoon minced garlic