Copycat Lawry's® Seasoned Salt
hobbyzu
4.67
Ingredients:
- 2 tablespoons salt
- 2 teaspoons white sugar
- ¾ teaspoon paprika
- ¼ teaspoon ground turmeric
- ¼ teaspoon onion powder
- ¼ teaspoon garlic powder
- ¼ teaspoon cornstarch
Air-Fried Purple Yam Fries with Sour Cream Sriracha Sauce
Buckwheat Queen
4.67
Ingredients:
- 1 ⅓ pounds ube (purple yam), peeled and cut into 1/4-inch-thick fries
- 2 teaspoons olive oil
- 1 teaspoon sriracha-flavored salt
- ⅓ cup sour cream
- 2 teaspoons sriracha sauce, or more to taste
Poochie Meat Cakes
Shelly H
4.67
Ingredients:
- 1 ½ cups brown rice
- 3 cups water
- 2 large potatoes, grated
- 4 large carrots, grated
- 2 large celery stalks, chopped
- 6 pounds ground beef
- 8 eggs
- 1 dash salt
- ¼ cup olive oil
- 1 ½ cups regular rolled oats
Instant Pot® Beef Stew by Tammy
Tammy Doerr
4.67
Ingredients:
- 2 tablespoons all-purpose flour
- 1 pinch salt and ground black pepper to taste
- 1 pinch garlic powder, or to taste
- 1 pinch seasoned salt (such as LAWRY'S®), or to taste
- 3 pounds cubed beef stew meat
- 2 tablespoons butter, or as needed
- ½ onion, chopped
- 2 cloves garlic, chopped
- 2 tablespoons tomato paste
- 3 cups beef broth
- ¾ cup red wine
- 1 ½ pounds potatoes, cut into chunks
- 3 carrots, cut into chunks
- 3 stalks celery, cut into chunks
- 3 parsnips, cut into chunks
- ½ teaspoon dried thyme
- 1 small bunch fresh parsley, chopped
Thick-Cut Fried Pork Steaks
Courtney Lynn Hernandez
4.67
Ingredients:
- ¾ cup Italian bread crumbs
- ½ cup all-purpose flour
- 2 eggs, beaten
- ¼ cup vegetable oil
- 3 thick-cut pork steaks
Grilled Tofu Skewers with Sriracha Sauce
MOTTSBELA
4.67
Ingredients:
- 1 (8 ounce) container extra firm tofu, drained and sliced into large chunks
- 1 zucchini, cut into large chunks
- 1 red bell pepper, cut into large chunks
- 10 large mushrooms
- 2 tablespoons sriracha chili garlic sauce
- ¼ cup soy sauce
- 2 tablespoons sesame oil
- ¼ cup diced onion
- 1 jalapeno pepper, diced
- ground black pepper to taste
Sweet Pulled Pork Barbacoa
jackson187
4.67
Ingredients:
- 2 pounds pork shoulder roast
- 1 ¼ cups caffeinated pepper-type soda (such as Dr Pepper®)
- 1 teaspoon garlic powder
- 1 teaspoon salt
- ¼ teaspoon ground black pepper
- ¾ cup packed brown sugar
- 1 (4 ounce) can diced green chiles
- ⅔ cup salsa verde
- 1 habanero pepper, diced
- salt and ground black pepper to taste
Hearty Minestrone Soup (Instant Pot®)
FestivelySouthern
4.67
Ingredients:
- 2 tablespoons extra-virgin olive oil
- 1 pound beef stew meat
- 1 large onion, diced
- 2 stalks celery, diced
- ⅓ pound green beans, trimmed and cut into 1/2-inch pieces
- 1 large carrot, diced
- 4 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 pinch ground black pepper to taste
- 6 cups chicken bone broth (such as Kettle and Fire)
- 1 (28 ounce) can no-salt-added diced tomatoes
- 1 (14 ounce) can crushed tomatoes
- 1 (15 ounce) can red kidney beans, drained and rinsed
- 1 cup gluten-free ditalini pasta
- 1 pinch kosher salt to taste
- ⅓ cup finely grated Parmesan cheese
- 2 tablespoons chopped fresh basil
Bacon Rose Quiche
Culinary Envy
4.67
Ingredients:
- 1 (9 inch) unbaked deep dish pie crust
- 13 slices bacon, divided
- 1 teaspoon butter
- 1 teaspoon olive oil
- 1 cup cremini mushrooms, sliced
- 1 small onion, diced
- ¼ teaspoon salt
- ⅛ teaspoon ground black pepper
- 1 cup shredded Swiss cheese
- ½ cup shredded Gruyere cheese
- 3 green onions, thinly sliced
- 6 eggs
- 1 ½ cups heavy whipping cream
- ¾ teaspoon salt
- ½ teaspoon garlic powder
- ¼ teaspoon white sugar
- ⅛ teaspoon ground nutmeg
- ⅛ teaspoon cayenne pepper
Garlic-Butter Zoodles with Chicken Meatballs
AshleyandMark
4.67
Ingredients:
- 1 pound ground chicken
- ½ cup grated Parmesan cheese
- 1 large egg, beaten
- 5 cloves garlic, minced, divided
- 2 tablespoons chopped fresh parsley
- ¼ teaspoon red pepper flakes
- 1 pinch kosher salt and freshly ground black pepper to taste
- 2 tablespoons extra-virgin olive oil
- 4 tablespoons salted butter
- 1 pound zucchini noodles
- ½ lemon, juiced
- 1 tablespoon grated Parmesan cheese, or to taste
Chicken Cheese Steak
Anya
4.67
Ingredients:
- 2 tablespoons vegetable oil, divided
- 1 green bell pepper, chopped
- 1 onion, chopped
- 1 pound ground chicken
- salt and ground black pepper to taste
- 4 slices American cheese
- 2 long sandwich rolls, halved lengthwise
Drunken Noodles with Chicken
ruvyduv
4.67
Ingredients:
- 14 ounces dried rice noodles
- 3 tablespoons vegetable oil
- 8 large cloves garlic, chopped
- 1 serrano chile, thinly sliced
- 1 pound ground chicken
- ¼ cup fish sauce
- ⅛ cup light soy sauce
- ⅛ cup dark, mushroom-flavored soy sauce
- ⅛ cup molasses
- 2 green bell peppers, sliced
- 3 tomatoes, cut in wedges
- ½ cup chopped basil
Pasta with Roasted Cauliflower and Parmesan
Rosemary Felle
4.67
Ingredients:
- 1 medium head cauliflower, cut into bite-sized florets
- 5 cloves garlic, peeled and smashed
- 2 tablespoons olive oil, or more to taste
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
- 1 (16 ounce) package penne pasta
- 1 cup grated Parmesan cheese
- ¼ cup seasoned bread crumbs
- 1 teaspoon ground cayenne pepper
- 2 tablespoons salted butter
- ¼ cup lemon juice
One Skillet Mexican Quinoa
The Gruntled Gourmand
4.67
Ingredients:
- 1 tablespoon olive oil
- 1 jalapeno pepper, chopped
- 2 cloves garlic, chopped
- 1 (15 ounce) can black beans, rinsed and drained
- 1 (14.5 ounce) can fire-roasted diced tomatoes
- 1 cup yellow corn
- 1 cup quinoa
- 1 cup chicken broth
- 1 tablespoon red pepper flakes, or to taste
- 1 ½ teaspoons chili powder
- ½ teaspoon cumin
- 1 pinch kosher salt and ground black pepper to taste
- 1 avocado - peeled, pitted, and diced
- 1 lime, juiced
- 2 tablespoons chopped fresh cilantro
Instant Pot® Homemade Hamburger Mac
Bren
4.67
Ingredients:
- 1 pound lean ground beef
- 1 cup finely diced onion
- 2 tablespoons taco seasoning mix
- 1 tablespoon minced garlic
- 1 teaspoon dried parsley
- ½ teaspoon chili powder
- 2 cups beef broth
- 2 cups canned diced tomatoes, with juices
- 2 cups elbow macaroni
- ½ cup sour cream
Croatian Cevapi
Mandyjya
4.67
Ingredients:
- ½ pound lean ground beef
- ½ pound ground veal
- ½ cup dry bread crumbs
- 1 small onion, finely chopped
- 1 egg
- 2 tablespoons soda water
- 1 tablespoon seasoning blend (such as Vegeta®)
- 2 cloves garlic, minced
- 1 teaspoon baking soda
- 1 teaspoon paprika
- 1 pinch red pepper flakes
- salt and ground black pepper to taste
Vegetarian Potato and Squash Casserole
Amy
4.67
Ingredients:
- cooking spray
- 2 baking potatoes, cut into1/2-inch slices
- salt and ground black pepper to taste
- 3 large yellow summer squash, cut into 1/2-inch slices
- 4 large tomatoes, cut into 1/2-inch slices
- 1 sweet onion, cut into 1/4-inch slices
- 2 tablespoons butter
Energy Balls
Tamsz
4.67
Ingredients:
- ¾ cup rolled oats
- ½ cup peanut butter
- ⅓ cup honey
- ⅓ cup cocoa powder
- ⅓ cup shredded coconut
- ¼ cup wheat germ
- 2 teaspoons vanilla extract
- 1 pinch ground cinnamon
Linda's Oxtail and Barley Soup
NCwriter
4.67
Ingredients:
- 2 tablespoons olive oil
- 2 pounds oxtails
- 8 cups water
- 4 tablespoons beef bouillon granules
- 1 tablespoon sazon seasoning with annatto
- 1 tablespoon dried parsley
- 3 cloves garlic, minced
- 1 teaspoon freshly ground black pepper
- 2 medium potatoes, cubed
- 1 (14.5 ounce) can diced tomatoes
- 1 large parsnip, sliced
- 12 mushrooms, quartered
- 1 large onion, chopped
- ¾ cup barley
- 2 stalks celery, chopped
- 1 large carrot, sliced
- 2 bay leaves
Chicken, Broccoli, and 'Rice' Casserole
Ginn
4.67
Ingredients:
- 1 (16 ounce) package frozen cauliflower
- 1 (10 ounce) package frozen chopped broccoli, thawed
- 2 cooked boneless chicken breast halves, chopped
- 1 (16 ounce) jar Alfredo sauce
- 2 cups shredded Cheddar cheese, or to taste, divided
- 1 envelope onion soup mix
- 1 tablespoon minced garlic
