RecipeFinder

Bread Machine Sugar-Free Bread

Bread Machine Sugar-Free Bread

GEORGIANA HOFFMAN

3.8

Ingredients:

  • 1 (.25 ounce) package active dry yeast
  • 1 cup skim milk, luke warm
  • 2 tablespoons warm water (110 degrees F/45 degrees C)
  • ½ teaspoon salt
  • 2 cups all-purpose flour
  • 1 ¼ cups whole wheat flour
  • 1 tablespoon olive oil

Lentil Burgers

Lentil Burgers

karkar

3.79

Ingredients:

  • 2 ½ cups cooked lentils
  • 1 small onion, diced
  • 1 egg, beaten
  • ¼ cup diced bell pepper
  • ⅛ cup Italian-seasoned bread crumbs
  • ⅓ cup shredded mozzarella cheese
  • 1 teaspoon olive oil-packed minced garlic
  • 1 pinch salt
  • 1 pinch ground black pepper
  • ¼ cup cornmeal, or as needed
  • 1 tablespoon olive oil

Jean's Swedish Faux Meatballs

Jean's Swedish Faux Meatballs

COURTNEYSUNSHINE

3.79

Ingredients:

  • 3 slices bread, crumbled
  • 2 tablespoons chopped onion
  • ¼ teaspoon ground black pepper
  • ¼ teaspoon ground nutmeg
  • ¾ cup skim milk
  • 2 (12 ounce) packages frozen burger-style crumbles
  • 4 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 cup vegetable broth
  • 1 cup half-and-half cream

Easy, Crunchy Hot Dogs

Easy, Crunchy Hot Dogs

Julie Weiss

3.79

Ingredients:

  • ½ cup ketchup
  • ¼ cup prepared yellow mustard
  • 1 cup cornflake crumbs
  • 1 (16 ounce) package all-beef hot dogs

Streusel-Topped Muffins

Streusel-Topped Muffins

Jenn Hall

3.79

Ingredients:

  • 2 cups all-purpose flour
  • ½ cup white sugar
  • 3 teaspoons baking powder
  • ½ teaspoon salt
  • ¾ cup milk
  • ⅓ cup vegetable oil
  • 1 egg
  • ¼ cup packed brown sugar
  • 1 tablespoon butter, softened
  • ½ teaspoon ground cinnamon
  • ¼ cup chopped walnuts

Authentic Mexican Tortillas

Authentic Mexican Tortillas

Jamie Mikall Martinez

3.79

Ingredients:

  • 3 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2 teaspoons salt
  • ¾ cup shortening
  • ¾ cup hot water

Caramelized Oatmeal Raisin Muffins

Caramelized Oatmeal Raisin Muffins

Chantal Pare'

3.79

Ingredients:

  • ¼ cup butter
  • ⅔ cup rolled oats
  • ⅔ cup brown sugar, divided
  • ¼ teaspoon ground cinnamon
  • ¼ teaspoon ground allspice
  • ⅔ cup water
  • 1 ½ cups all-purpose flour
  • ⅓ cup rolled oats
  • 4 teaspoons baking powder
  • 2 teaspoons wheat germ
  • 1 egg, lightly beaten
  • 1 cup evaporated milk
  • 1 ⅓ cups raisins
  • 1 tablespoon all-purpose flour

Glazed Yeast Doughnuts

Glazed Yeast Doughnuts

Sanah

3.79

Ingredients:

  • ¾ cup scalded milk
  • ⅓ cup granulated sugar
  • ¼ teaspoon salt
  • 1 (.25 ounce) envelope active dry yeast
  • ¼ cup warm water
  • 4 cups sifted all-purpose flour
  • 1 teaspoon freshly grated nutmeg
  • ⅓ cup butter or margarine
  • 2 eggs, beaten
  • oil for deep frying
  • 2 cups confectioners' sugar
  • 6 tablespoons milk

Monkey Bread with Butterscotch Pudding

Monkey Bread with Butterscotch Pudding

dawn marie

3.79

Ingredients:

  • 1 (3.5 ounce) package cook and serve butterscotch pudding mix
  • ¾ cup white sugar
  • 1 (12 ounce) package frozen dinner rolls
  • ¾ cup chopped pecans
  • ½ cup brown sugar
  • ½ cup butter, melted

Eggplant and Red Pepper Bake

Eggplant and Red Pepper Bake

Anthony

3.78

Ingredients:

  • 1 red bell pepper, cut into matchstick-sized pieces
  • 1 small onion, cut into matchstick-sized pieces
  • 4 cloves garlic, minced
  • 1 teaspoon dried basil
  • ¼ teaspoon dried rosemary
  • salt and ground black pepper to taste
  • 3 ⅓ tablespoons olive oil
  • 3 ⅓ tablespoons balsamic vinegar
  • 1 eggplant, sliced lengthwise 3/8-inch thick
  • 2 tablespoons olive oil, or as needed
  • ¼ cup grated mozzarella cheese

Fresh Mango Muffins

Fresh Mango Muffins

indomacarons

3.78

Ingredients:

  • 1 ½ cups all-purpose flour
  • ¼ cup white sugar
  • 2 teaspoons baking powder
  • 1 pinch salt
  • 3 eggs
  • ¼ cup heavy whipping cream
  • ¼ cup unsalted butter, melted
  • 3 cups mango - peeled, seeded, and cubed

Sesame Peanut Noodle Salad

Sesame Peanut Noodle Salad

Seattle Dad

3.77

Ingredients:

  • 1 cup natural peanut butter
  • 2 tablespoons peanut oil
  • ½ cup brewed black tea
  • ½ tablespoon minced fresh ginger
  • 3 cloves garlic, minced
  • ½ jalapeno pepper, minced
  • ½ teaspoon salt
  • 1 ½ teaspoons white sugar
  • 1 tablespoon light soy sauce
  • 2 tablespoons rice vinegar
  • 1 ½ tablespoons sesame oil
  • 2 pounds cooked egg noodles
  • 1 cup peeled, seeded, and julienned cucumber
  • 1 cup fresh cilantro leaves

Savory Rice Pancakes

Savory Rice Pancakes

Jen R

3.77

Ingredients:

  • ⅔ cup uncooked white rice
  • 1 ⅓ cups water
  • 2 eggs
  • 2 teaspoons milk
  • salt and pepper to taste
  • 1 tablespoon chopped fresh chives
  • 1 teaspoon dried onion flakes
  • 2 teaspoons butter

Doughnut in a Mug

Doughnut in a Mug

PMae

3.77

Ingredients:

  • 1 egg, beaten
  • 2 tablespoons brown sugar
  • 2 tablespoons self-rising flour
  • 1 ½ tablespoons milk
  • 1 tablespoon white sugar
  • 1 tablespoon olive oil
  • ¼ teaspoon ground cinnamon

County Fair Style Kool-Aid® Drop Doughnuts

County Fair Style Kool-Aid® Drop Doughnuts

BHYLER

3.77

Ingredients:

  • 2 quarts vegetable oil for frying
  • 3 cups all-purpose flour
  • 1 cup white sugar
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • ½ (.13 ounce) envelope unsweetened soft drink mix, any flavor (such as KOOL-AID®)
  • 1 cup milk
  • 2 eggs
  • 3 tablespoons melted butter
  • 1 teaspoon vanilla extract
  • 1 cup white sugar
  • ½ (.13 ounce) envelope unsweetened soft drink mix, any flavor (such as KOOL-AID®)

Banana Blueberry Muffins

Banana Blueberry Muffins

ELEMMIRE

3.77

Ingredients:

  • 2 cups whole wheat flour
  • ⅓ cup brown sugar
  • ½ teaspoon ground cinnamon
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 ½ cups mashed bananas
  • 4 egg whites
  • 1 teaspoon vanilla extract
  • 1 cup fresh blueberries

Man-Catching Meat Loaf

Man-Catching Meat Loaf

JESSCAT

3.76

Ingredients:

  • 1 tablespoon butter
  • 1 yellow onion, minced
  • 1 green bell pepper, diced
  • 6 crimini mushrooms, chopped
  • 1 tablespoon minced garlic
  • 1 (12 ounce) can diced tomatoes
  • ½ teaspoon dried oregano
  • 1 teaspoon dried basil
  • ½ teaspoon ground mustard
  • ½ teaspoon curry powder
  • ½ teaspoon crushed red pepper flakes
  • ½ pound ground beef
  • ½ pound ground veal
  • ¼ pound bulk hot Italian sausage
  • 1 egg
  • 3 tablespoons Worcestershire sauce
  • ¼ cup ketchup
  • 3 tablespoons prepared spicy mustard
  • 3 tablespoons teriyaki sauce
  • 1 cup Italian-style bread crumbs
  • 4 slices thick sliced bacon
  • ⅓ cup ketchup
  • ¼ cup Worcestershire sauce
  • 1 tablespoon yellow mustard

Pumpkin Soup the Easy Way

Pumpkin Soup the Easy Way

Tracy Massalski Ferrazza

3.76

Ingredients:

  • 1 tablespoon butter
  • 1 cup chopped onion
  • 2 teaspoons minced garlic
  • 2 pounds cubed fully cooked ham
  • 3 (29 ounce) cans pumpkin puree
  • 1 (32 ounce) carton chicken broth
  • ⅔ cup cream
  • 1 teaspoon fresh thyme
  • 1 teaspoon ground black pepper
  • ½ teaspoon fresh rosemary

Coconut Quinoa

Coconut Quinoa

MATHGOD

3.76

Ingredients:

  • 1 cup quinoa
  • 2 cups coconut milk
  • 2 tablespoons flaked coconut
  • salt to taste

Luscious Raspberry Scones

Luscious Raspberry Scones

sal

3.76

Ingredients:

  • 2 cups all-purpose flour
  • ¼ teaspoon baking soda
  • 1 ½ teaspoons baking powder
  • 2 tablespoons butter, melted
  • ⅓ cup raspberry syrup
  • ⅓ cup buttermilk
  • ¼ cup heavy cream
  • 1 cup raspberries