Persimmon Muffins
KarenW
4.29
Ingredients:
- 1 egg
- 1 cup persimmon pulp
- ½ cup canola oil
- ⅓ cup milk
- 2 cups all-purpose flour
- ½ cup walnuts
- ⅓ cup white sugar
- 1 teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
Roasted Balsamic Chicken with Baby Tomatoes
KissRiss
4.29
Ingredients:
- ½ cup balsamic vinegar
- 1 tablespoon olive oil
- 1 tablespoon Dijon mustard, or more to taste
- 1 clove garlic, or more to taste, minced
- salt and freshly ground pepper to taste
- 4 large skinless, boneless chicken breast halves
- 1 pint cherry tomatoes, halved
- 1 lemon, zested and juiced
Tortilla Rollups IV
DOREENB
4.29
Ingredients:
- 1 (8 ounce) package cream cheese, softened
- 1 cup sour cream
- 1 (1 ounce) package dry fiesta-style ranch dressing mix
- 1 cup chunky salsa
- 1 ½ cups shredded Cheddar cheese
- 10 (10 inch) flour tortillas
Spring Herb Hummus Vegetable Garden
Ashley Baron Rodriguez
4.29
Ingredients:
- 2 (15 ounce) cans chickpeas (garbanzo beans), drained and rinsed
- ½ cup tahini
- ½ cup water
- 1 lemon, zested and juiced
- ¼ cup chopped fresh basil
- ¼ cup chopped fresh parsley
- ¼ cup chopped fresh chives
- ¼ cup chopped fresh mint
- 1 clove garlic, peeled
- ½ teaspoon salt
- 6 small carrots with greens still attached, or as desired
- 6 sugar snap peas, or as desired
- 6 fresh asparagus, or as desired
- 6 radishes with greens, halved, or as desired
- 6 small stalks celery hearts with leaves, or as desired
One-Pot Cheesy Chicken and Rice Casserole
Tim Tyler
4.29
Ingredients:
- 2 tablespoons unsalted butter
- 1 medium yellow onion, finely chopped
- ½ teaspoon ground thyme
- 2 teaspoons Kosher salt
- 1 ½ cups uncooked white rice
- 1 clove garlic, minced
- 2 cups low-sodium chicken broth
- 1 ¾ cups milk
- freshly ground black pepper
- 1 pound boneless, skinless chicken breasts, cut in bite-size pieces
- 1 cup fresh or frozen peas
- 1 ½ cups shredded sharp Cheddar cheese
Slow Cooked Squirrel
Bobbie Jo
4.29
Ingredients:
- 2 squirrels - skinned, gutted, and cut into pieces
- 4 large potatoes, quartered
- 1 pound carrots, chopped
- 1 green bell pepper, chopped
- 4 onions, sliced
- 2 cups water
- ¼ medium head cabbage
- 1 teaspoon salt
- 1 teaspoon ground black pepper
Honey Mustard Beer Brats
RICOCHETRABBIT
4.29
Ingredients:
- 10 fresh bratwurst sausages
- 1 green bell pepper, sliced into long strips
- 1 red bell pepper, sliced into long strips
- 1 large sweet onion, sliced into rings and separated
- 2 cloves garlic, sliced
- 2 bay leaves
- 1 teaspoon liquid smoke flavoring
- 2 cups honey mustard barbecue sauce
- 1 (12 fluid ounce) can beer, or as needed
- 10 hoagie rolls, split lengthwise
Easy Cake Pops
Queen
4.29
Ingredients:
- 1 (15.25 ounce) package yellow cake mix (such as Betty Crocker®)
- 1 cup water
- 3 eggs
- ½ cup vegetable oil
- 1 (8 ounce) package cream cheese, softened
- lollipop sticks
- 1 (14 ounce) bag chocolate confectioners' coating
Old Fashioned Potato Cakes
DaMonkey
4.29
Ingredients:
- 2 cups mashed potatoes
- 1 cup all-purpose flour
- 1 onion, diced
- 1 egg
- ½ teaspoon ground black pepper
- ½ teaspoon salt
- ½ cup vegetable oil, or as needed
Mac and Cheese in a Cheese Waffle Cone
Poker Mike
4.29
Ingredients:
- 5 ounces Cheddar cheese, finely grated
- 1 (7.25 ounce) package macaroni and cheese mix
- ¼ cup whole milk
- ¼ cup butter
- 1 ounce sliced pepperoni
- 1 teaspoon salt
Paleo Shepherd's Pie
Lora
4.29
Ingredients:
- 1 tablespoon coconut oil, or more to taste
- 3 large carrots, peeled and diced
- 1 onion, diced
- salt and ground black pepper to taste
- 1 (10 ounce) package frozen peas, or more to taste
- 4 cloves garlic, diced
- 1 ½ teaspoons curry powder
- 1 ½ teaspoons garlic powder
- 1 teaspoon ground turmeric
- 1 teaspoon ground paprika
- 1 teaspoon oregano
- ½ teaspoon ground cumin
- 2 pounds ground beef
- 2 tablespoons tomato paste
- 1 head cauliflower, cut into florets
- 3 tablespoons butter
- 3 tablespoons cream cheese
- 1 egg, beaten until frothy
Easy Twice-Baked Potato Casserole
SAVVYHOSTESS
4.29
Ingredients:
- 2 teaspoons vegetable oil, or as needed
- 1 pound unpeeled russet potatoes, scrubbed
- 3 cups sour cream
- 2 cups shredded Monterey Jack cheese
- 2 cups shredded Cheddar cheese
- 1 pound cooked bacon, crumbled
- 5 green onions, chopped
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
Slow Cooker Onion Soup
Plain ole Bob
4.29
Ingredients:
- ¼ cup butter, melted
- 1 large sweet onion (such as Vidalia®), cut into thin slivers
- 1 small red onion, cut into thin slivers
- 2 cloves garlic, minced
- 4 cups beef stock
- 3 tablespoons brandy
- 2 teaspoons soy sauce
- 2 teaspoons Worcestershire sauce
- salt and ground black pepper to taste
- 2 cups Italian-style seasoned croutons
- 3 slices provolone cheese
Mustard-Dill Roasted Fingerling Potatoes
Soup Loving Nicole
4.29
Ingredients:
- 1 pound fingerling potatoes, halved lengthwise
- 1 tablespoon olive oil
- 1 tablespoon Dijon mustard
- 1 teaspoon dill
- ½ teaspoon salt
- ½ teaspoon fresh ground black pepper
Fudgy Nutella® Mug Cake
Sarah
4.29
Ingredients:
- 2 tablespoons all-purpose flour
- 2 tablespoons coconut flour
- 1 tablespoon cocoa powder
- ¼ teaspoon baking powder
- 3 ½ tablespoons almond milk, divided
- ½ teaspoon vanilla extract
- 3 tablespoons chocolate-hazelnut spread (such as Nutella®)
French Toast without Milk
Mr Shiells
4.29
Ingredients:
- 2 large eggs
- 1 tablespoon white sugar
- 1 teaspoon vanilla extract
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- 1 tablespoon unsalted butter
- 4 slices white bread
Sweet Potato Bird Balls
Sandi
4.29
Ingredients:
- 1 large sweet potato
- 1 cup frozen mixed vegetables, thawed
- 1 banana
- ½ cup raisins
- 1 cup diced apples
- 1 ½ cups quick-cooking oatmeal, corn flakes, granola, or similar cereal
Ultimate Baked French Fries
Holleta
4.29
Ingredients:
- cooking spray
- 2 large potatoes, cut into 1/4-inch slices
- 2 tablespoons vegetable oil
- ¼ cup grated Parmesan cheese
- 1 tablespoon garlic powder
- 1 tablespoon chopped fresh basil
- 1 tablespoon salt
- 1 tablespoon coarsely ground black pepper
Garlic Mushroom Pasta
LittleGreyKitten
4.29
Ingredients:
- 2 tablespoons olive oil
- ½ large onion, diced
- 5 large mushrooms, sliced
- 8 cloves garlic, crushed
- 1 teaspoon olive oil, or as needed
- 1 (12 ounce) package spaghetti
- 2 eggs, beaten
- ¼ cup grated Parmesan cheese, plus more for garnish
Frozen Chocolate Chip Cookie Dough Balls
KateLou26
4.29
Ingredients:
- 1 cup butter, softened
- 1 ½ cups brown sugar, packed
- 2 teaspoons vanilla extract
- 1 tablespoon water
- 2 cups all-purpose flour
- ¾ cup mini semisweet chocolate chips
- ¾ cup chopped walnuts, if desired