RecipeFinder

Shrimp and Scallop Stir-Fry

Shrimp and Scallop Stir-Fry

Shana

4.31

Ingredients:

  • 2 tablespoons butter, divided
  • 1 pound fresh asparagus, cut into 2-inch pieces
  • 2 cups sliced fresh mushrooms
  • 1 small onion, sliced
  • ½ pound medium raw shrimp, peeled and deveined
  • ½ pound raw scallops
  • 1 tablespoon dried parsley
  • 2 cloves garlic, minced
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • 3 tablespoons lemon juice

Healthy Chocolate Smoothie

Healthy Chocolate Smoothie

Chaya

4.31

Ingredients:

  • 2 very ripe bananas
  • 6 ice cubes
  • 1 cup milk
  • 1 ½ tablespoons unsweetened cocoa powder
  • 1 tablespoon peanut butter
  • 1 teaspoon vanilla extract

Tortilla Surprise

Tortilla Surprise

Kim Casey Nugent Roberds

4.31

Ingredients:

  • 8 (10 inch) flour tortillas
  • 1 ½ pounds ground beef
  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • 2 cups milk
  • 2 (4 ounce) cans chopped green chiles, drained
  • 1 (14 ounce) can refried beans
  • ¼ cup shredded Cheddar cheese, or to taste

Fresh Green Bean and Mushroom Casserole

Fresh Green Bean and Mushroom Casserole

Bill

4.31

Ingredients:

  • 1 ½ pounds fresh green beans, trimmed and cut into bite-size pieces
  • 2 tablespoons butter or margarine
  • 3 tablespoons all-purpose flour
  • 1 tablespoon ranch dressing mix
  • ¼ teaspoon ground white pepper
  • 1 ½ cups fat-free milk
  • cooking spray
  • 1 cup chopped onion
  • 2 cloves garlic, minced
  • 1 ½ cups sliced fresh mushrooms
  • 1 cup panko bread crumbs

Vegetarian Kofta Kabobs

Vegetarian Kofta Kabobs

sienna

4.31

Ingredients:

  • 1 cup bulgur
  • 2 cups vegetable broth or stock
  • 1 (18.75 ounce) can adzuki beans
  • 2 tablespoons olive oil
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 2 tablespoons chopped fresh cilantro
  • 2 teaspoons hot pepper sauce
  • 1 egg, beaten
  • 1 cup stale whole wheat bread cubes
  • 1 cup skim milk
  • salt and freshly ground black pepper to taste
  • 1 tablespoon olive oil
  • 8 (12-inch) skewers

Hot Dog a la Potato

Hot Dog a la Potato

Deb Paul

4.31

Ingredients:

  • 4 hot dogs
  • 2 cups prepared mashed potatoes
  • 4 slices American cheese

Beef Shish Kebabs for Freezer Cooking

Beef Shish Kebabs for Freezer Cooking

HAC3

4.31

Ingredients:

  • 1 zucchini, cut into chunks
  • 1 red bell pepper, cut into 1 inch pieces
  • 1 (15 ounce) can pineapple chunks, drained
  • 2 tablespoons olive oil
  • ½ cup ketchup
  • 1 teaspoon salt
  • 2 tablespoons steak sauce (such as A1®)
  • 2 tablespoons white sugar
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons Worcestershire sauce
  • ¼ cup water
  • 1 ½ pounds beef sirloin, cut into 1 inch cubes
  • 12 bamboo skewers

Cajun Spice Seasoning Mix in a Jar

Cajun Spice Seasoning Mix in a Jar

Debbie

4.31

Ingredients:

  • ¾ cup salt
  • ¼ cup ground cayenne pepper
  • 2 tablespoons ground white pepper
  • 2 tablespoons ground black pepper
  • 2 tablespoons paprika
  • 2 tablespoons onion powder
  • 2 tablespoons garlic powder

Turmeric Chicken

Turmeric Chicken

rhianne

4.31

Ingredients:

  • 1 tablespoon olive oil, or as needed
  • 7 shiitake mushrooms, sliced
  • 1 onion, chopped
  • 5 cloves garlic, chopped
  • 2 boneless chicken thighs, cut into small pieces
  • salt and ground black pepper to taste
  • 1 teaspoon paprika
  • 1 teaspoon ground turmeric
  • ¼ lemon
  • 1 teaspoon chopped fresh parsley, or to taste
  • 1 cup cooked brown rice

Marcia's Company Casserole

Marcia's Company Casserole

FRITZ00

4.31

Ingredients:

  • 1 (8 ounce) package egg noodles
  • 1 tablespoon margarine
  • 1 pound ground beef chuck
  • 2 (8 ounce) cans tomato sauce
  • 1 cup cottage cheese
  • 1 (8 ounce) package cream cheese, softened
  • ¼ cup sour cream
  • ⅓ cup chopped green onions
  • 1 tablespoon finely chopped green bell pepper
  • 2 tablespoons margarine, melted

Angie's Polenta Lasagna

Angie's Polenta Lasagna

Angie S

4.31

Ingredients:

  • 1 pound ground beef
  • 1 (8 ounce) can tomato sauce
  • 1 (24 ounce) jar prepared pasta sauce
  • 1 (18 ounce) package precooked polenta
  • 1 (16 ounce) package cottage cheese with chives
  • 1 (16 ounce) package shredded mozzarella cheese

Spaghetti with Tuna and Capers

Spaghetti with Tuna and Capers

Kim's Cooking Now

4.31

Ingredients:

  • 1 tablespoon extra-virgin olive oil
  • 1 small red onion, thinly sliced
  • 1 (5 ounce) can tuna packed in olive oil, undrained
  • 1 tablespoon capers, drained
  • ¼ teaspoon crushed red pepper flakes
  • ½ pound spaghetti
  • ½ tablespoon chopped fresh parsley

Raspberry Cheesecake Stuffed French Toast

Raspberry Cheesecake Stuffed French Toast

LADYHEN76

4.31

Ingredients:

  • 1 cup milk
  • 2 tablespoons vanilla extract
  • 1 cup white sugar
  • 2 tablespoons cinnamon
  • 4 eggs, beaten
  • 1 cup raspberry puree
  • 4 ounces cream cheese, softened
  • 1 loaf French bread, cut into 1 inch slices
  • butter
  • confectioners' sugar for dusting
  • nutmeg, for topping

Slow Cooker Sweet and Sour Chicken Thighs

Slow Cooker Sweet and Sour Chicken Thighs

fabeveryday

4.31

Ingredients:

  • 4 tablespoons cornstarch, divided
  • ¼ teaspoon garlic powder
  • ¼ teaspoon ground ginger
  • 1 ½ pounds skinless, boneless chicken thighs, cubed
  • 1 tablespoon vegetable oil
  • 1 (20 ounce) can pineapple chunks in juice
  • ½ cup chicken stock
  • ¼ cup rice vinegar
  • ¼ cup brown sugar
  • 2 tablespoons ketchup
  • 2 tablespoons soy sauce
  • 1 medium red bell pepper, seeded and chopped
  • 1 green onion, chopped

Farmer's Bread

Farmer's Bread

ARVILLALAR

4.31

Ingredients:

  • 2 (.25 ounce) packages active dry yeast
  • 2 cups warm water (110 degrees F/45 degrees C)
  • 6 ½ cups all-purpose flour
  • 1 teaspoon salt
  • ⅓ cup butter, chilled and diced

Strawberry Oat Muffins

Strawberry Oat Muffins

SWIZZLESTICKS

4.31

Ingredients:

  • 1 cup rolled oats
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • 1 teaspoon salt
  • 1 egg
  • ¼ cup vegetable oil
  • ¾ cup brown sugar
  • 1 teaspoon vanilla
  • 1 cup chopped fresh strawberries

Baked Mini Doughnuts

Baked Mini Doughnuts

Riley

4.31

Ingredients:

  • ⅔ cup all-purpose flour
  • ½ teaspoon baking powder
  • ¼ teaspoon ground nutmeg, or more to taste
  • ⅛ teaspoon salt
  • ¼ cup milk
  • ½ teaspoon vanilla extract
  • 5 tablespoons softened butter
  • ⅓ cup white sugar
  • 1 egg
  • ⅓ cup white sugar
  • 1 teaspoon ground cinnamon

Greek Yogurt Poppy Seed Muffins

Greek Yogurt Poppy Seed Muffins

Alexis

4.31

Ingredients:

  • cooking spray
  • 2 cups all-purpose flour
  • ¾ cup white sugar
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup fat-free Greek yogurt (such as Fage®)
  • ¾ cup fat-free buttermilk
  • ¼ cup butter, melted
  • 1 large egg, lightly beaten
  • 1 tablespoon poppy seeds
  • 1 teaspoon vanilla extract

Resurrection Rolls

Resurrection Rolls

Mommyof3

4.31

Ingredients:

  • 1 (10 ounce) can refrigerated crescent dinner rolls
  • 8 large marshmallows
  • ¼ cup melted butter
  • 2 tablespoons ground cinnamon
  • 2 tablespoons white sugar

Best Basic Sweet Bread

Best Basic Sweet Bread

IROCKET

4.31

Ingredients:

  • 1 cup milk
  • ⅓ cup white sugar
  • ⅓ cup butter
  • 1 tablespoon active dry yeast
  • 4 cups all-purpose flour
  • ½ teaspoon salt
  • 2 eggs
  • 2 tablespoons vegetable oil