RecipeFinder

Chocolate Chip Energy Bars

Chocolate Chip Energy Bars

CHEFROMANO

4.33

Ingredients:

  • 3 cups rolled oats
  • 1 cup chopped walnuts
  • 1 cup olive oil
  • 1 cup chocolate chips
  • ½ cup honey
  • 6 eggs, beaten
  • 4 teaspoons vanilla extract

Avocado Cucumber Pasta Salad

Avocado Cucumber Pasta Salad

Stephanie

4.33

Ingredients:

  • 1 (16 ounce) package tri-color rotini pasta
  • 2 tomatoes, seeded and diced
  • 2 cucumbers - peeled, seeded, and diced
  • 1 (4 ounce) can sliced black olives
  • ½ cup Italian dressing, or more to taste
  • ½ cup shredded Parmesan cheese
  • 1 pinch salt and ground black pepper to taste
  • 1 avocado, diced
  • 1 squeeze lemon juice

Powerhouse Egg Casserole

Powerhouse Egg Casserole

Jackie Applegate

4.33

Ingredients:

  • ½ cup red potatoes, cut into 1-inch pieces
  • 2 teaspoons olive oil, divided
  • ¾ teaspoon ground black pepper, divided
  • ¼ teaspoon dried rosemary, or to taste
  • 1 pinch sea salt, or to taste
  • cooking spray
  • ½ onion, diced
  • 1 ½ cups chopped kale
  • ½ cup halved cherry tomatoes
  • 8 large eggs
  • ¼ cup nonfat Greek yogurt
  • ¼ cup milk
  • ¼ cup water
  • 2 tablespoons crumbled feta cheese
  • 2 tablespoons grated Parmesan cheese
  • ½ teaspoon salt

Tamagoyaki (Japanese Sweet Omelet)

Tamagoyaki (Japanese Sweet Omelet)

JapaCook

4.33

Ingredients:

  • 1 tablespoon water
  • 1 teaspoon soy sauce, or to taste
  • ½ teaspoon white sugar
  • 1 egg

Mock Filets

Mock Filets

POFELY

4.33

Ingredients:

  • 1 pound ground beef
  • ¾ cup bread crumbs
  • 2 eggs, beaten
  • 2 tablespoons chopped onion
  • 1 ½ teaspoons salt
  • ⅛ teaspoon pepper
  • 6 slices bacon
  • ½ cup ketchup
  • 2 tablespoons brown sugar
  • ¼ teaspoon dry mustard

Carnitas Flautas (Pork Rolled Tacos)

Carnitas Flautas (Pork Rolled Tacos)

Suzona

4.33

Ingredients:

  • 1 (2 pound) boneless pork loin roast
  • ½ cup red salsa
  • 1 tablespoon minced garlic
  • 2 tablespoons California chili powder
  • 2 teaspoons salt
  • 1 (6 ounce) can black olives, chopped
  • 1 ½ cups sour cream, divided
  • 1 ½ cups shredded Cheddar cheese, divided
  • ½ cup green salsa
  • 12 flour tortillas
  • vegetable oil for frying
  • 1 tablespoon guacamole, or to taste

Keto Spaghetti Squash Lasagna Boats

Keto Spaghetti Squash Lasagna Boats

Audrey Ann Denton

4.33

Ingredients:

  • 2 spaghetti squash, quartered and seeded
  • 1 pound kale
  • 1 quart tomatoes
  • 1 pound ground beef
  • 1 medium yellow onion, minced
  • 1 head garlic, peeled and minced
  • ¼ cup dried basil
  • ¼ cup dried oregano
  • 2 tablespoons kosher salt
  • 2 tablespoons red pepper flakes
  • 2 tablespoons ground black pepper
  • 2 cups shredded mozzarella cheese, divided
  • 1 cup cottage cheese, divided
  • ¼ cup grated Parmesan cheese
  • ½ (8 ounce) package cream cheese

Sheet Pan Chicken Mango Fajitas

Sheet Pan Chicken Mango Fajitas

Fioa

4.33

Ingredients:

  • cooking spray
  • 1 ½ pounds chicken tenders, halved lengthwise
  • 2 tablespoons olive oil
  • 3 teaspoons chili powder
  • 2 teaspoons ground cumin
  • 1 teaspoon garlic powder
  • ¾ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 2 cups cubed mango
  • 1 red onion, sliced
  • 1 red bell pepper, cut into 1/2-inch strips
  • 1 green bell pepper, cut into 1/2-inch strips
  • 2 tablespoons agave nectar
  • 2 tablespoons lime juice
  • 12 (6 inch) corn tortillas, warmed

Baked Apple Empanadas

Baked Apple Empanadas

nica36

4.33

Ingredients:

  • 1 cup butter
  • 6 ounces cream cheese, softened
  • 2 cups all-purpose flour
  • 4 small apples - peeled, cored, and cut into small cubes
  • ½ cup white sugar
  • ½ teaspoon ground cinnamon
  • 1 pinch salt

Bacon Mac and Cheese Bombs

Bacon Mac and Cheese Bombs

Pam Cooking Spray

4.33

Ingredients:

  • 1 serving PAM® Original No-Stick Cooking Spray
  • 2 cups leftover Marie Callender's® Vermont White Cheddar Mac & Cheese
  • 8 slices fully cooked bacon, heated, chopped
  • 1 (13.8 ounce) package refrigerated pizza crust dough
  • 1 tablespoon butter, melted
  • ½ teaspoon parsley flakes
  • ¼ teaspoon garlic powder
  • 1 cup ranch dressing

Crazy Cinnamon Milkshake

Crazy Cinnamon Milkshake

Abby T

4.33

Ingredients:

  • 1 cup milk
  • 3 tablespoons white sugar
  • 1 teaspoon vanilla extract
  • ¼ teaspoon ground cinnamon
  • 8 ice cubes

Best All-Purpose Gluten-Free Flour Blend

Best All-Purpose Gluten-Free Flour Blend

pho1962

4.33

Ingredients:

  • 5 cups white rice flour
  • 3 ½ cups corn flour
  • 3 ½ cups arrowroot flour
  • 2 ½ cups brown rice flour
  • 1 ½ cups sorghum flour
  • 4 teaspoons xanthan gum

Cheesy Cauliflower Risotto with Bacon

Cheesy Cauliflower Risotto with Bacon

Dads That Cook

4.33

Ingredients:

  • 4 bacon strips, diced
  • 1 cup diced baby bella mushrooms
  • ½ white onion, diced
  • 3 cloves garlic, minced
  • 1 (16 ounce) package frozen riced cauliflower
  • 1 cup chicken stock
  • 1 ½ cups grated Parmesan cheese
  • 1 cup heavy cream

Cheesy Grilled Broccoli

Cheesy Grilled Broccoli

bdweld

4.33

Ingredients:

  • 4 cups broccoli florets
  • 2 tablespoons olive oil
  • ½ tablespoon ground black pepper
  • ½ tablespoon garlic powder
  • ½ teaspoon kosher salt
  • ¼ cup shredded sharp Cheddar cheese
  • ¼ teaspoon red pepper flakes

Vegetarian Banh Mi Bowls

Vegetarian Banh Mi Bowls

fabeveryday

4.33

Ingredients:

  • 3 quarts water
  • ½ (14 ounce) package boil-in-bag brown rice
  • 1 quart water
  • ¼ (12 ounce) package boil-in-bag quinoa
  • 1 cucumber, thinly sliced
  • 2 carrots, thinly sliced, or more to taste
  • 6 radishes, thinly sliced, or more to taste
  • ½ cup rice vinegar
  • ¼ cup water
  • ¼ cup white sugar
  • 1 tablespoon sesame oil
  • 1 teaspoon salt
  • ½ cup egg-free mayonnaise
  • 2 tablespoons sriracha sauce
  • ½ cup chopped peanuts
  • ½ cup chopped cilantro

Italian Cabbage Casserole

Italian Cabbage Casserole

C Chapa

4.33

Ingredients:

  • 3 slices bacon, diced
  • 1 pound bulk mild Italian sausage
  • 1 (14 ounce) can beef broth
  • 2 cups diced celery
  • 1 white onion, diced
  • 5 ounces shredded carrots
  • 2 tablespoons Italian seasoning
  • 2 teaspoons ground coriander
  • 1 ½ teaspoons garlic, minced
  • 1 teaspoon ground black pepper
  • ½ teaspoon coarse sea salt
  • 1 head cabbage, shredded
  • 1 sweet apple, diced

Vegan Shepherd's Pie with Sweet Potato

Vegan Shepherd's Pie with Sweet Potato

MyNutriCounter

4.33

Ingredients:

  • 1 tablespoon coconut oil
  • 1 red onion, chopped
  • 1 white onion, chopped
  • 1 tablespoon ground cinnamon
  • 1 tablespoon grated fresh ginger root
  • 2 cloves garlic, chopped
  • 2 teaspoons cumin, divided
  • 3 cups cooked lentils
  • 1 (14 ounce) can chopped tomatoes
  • 1 ½ cups vegetable stock
  • 1 tablespoon maple syrup
  • 2 ½ sweet potatoes, peeled and chopped, or to taste
  • ⅓ cup coconut milk
  • 1 tablespoon nutritional yeast, or to taste

Mexican Chocolate/Salted Caramel Cake in a Mug

Mexican Chocolate/Salted Caramel Cake in a Mug

Deep Creek Diva

4.33

Ingredients:

  • 2 tablespoons all-purpose flour
  • 3 tablespoons white sugar
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons chocolate chips
  • ¼ teaspoon baking powder
  • 1 pinch salt
  • 1 pinch cayenne pepper
  • 1 pinch ground cinnamon
  • 3 tablespoons milk
  • 1 tablespoon canola oil
  • 1 egg, beaten
  • ½ teaspoon vanilla extract
  • 2 individually wrapped caramels, unwrapped and halved
  • 1 pinch kosher salt

Honey Shrimp Stir-Fry

Honey Shrimp Stir-Fry

Aunt Sues Raw Honey

4.33

Ingredients:

  • 1 tablespoon soy sauce
  • ½ tablespoon fish sauce
  • ½ tablespoon sesame seeds
  • 1 tablespoon cornstarch
  • 1 tablespoon Aunt Sue’s® Raw & Unfiltered Honey
  • ¼ cup chicken stock
  • 1 tablespoon canola oil
  • 1 red bell pepper, chopped
  • 1 green bell pepper, chopped
  • 1 yellow bell pepper, chopped
  • 1 onion, chopped
  • 1 cup button mushrooms, chopped
  • 1 carrot, chopped
  • ½ zucchini, chopped
  • ½ cup sugar snap peas
  • ¼ pound peeled and deveined shrimp
  • 2 cloves garlic, finely minced
  • 4 cups cooked white rice
  • Chopped scallions for garnish

Grilled Salmon in Foil

Grilled Salmon in Foil

ROSE MANN

4.33

Ingredients:

  • 1 ½ cups brown sugar
  • 1 teaspoon sea salt
  • 1 teaspoon lemon-pepper seasoning
  • 1 teaspoon seasoned salt
  • 2 (1 pound) fillets salmon fillets, cut in half
  • aluminum foil
  • ½ cup olive oil
  • 1 teaspoon liquid smoke, or more to taste