Mushroom Pork Chops
mmcgee
4.43
Ingredients:
- 4 pork chops
- salt and pepper to taste
- 1 pinch garlic salt, or to taste
- 1 onion, chopped
- ½ pound fresh mushrooms, sliced
- 1 (10.75 ounce) can condensed cream of mushroom soup
Hillshire Farm® Smoked Sausage and Cheddar Overnight Bread Pudding
Hillshire Farm(R) Brand
4.43
Ingredients:
- 1 tablespoon butter
- 1 yellow onion, chopped
- 1 red sweet pepper, chopped
- 2 cloves garlic, minced
- 1 pound crusty white bread, cut into 3/4-inch cubes
- 1 (14 ounce) package Hillshire Farm® Smoked Sausage, bias-sliced 1/2-inch thick
- 3 cups shredded Cheddar cheese, divided
- ½ cup fresh parsley, coarsely chopped
- 6 eggs
- 2 cups half-and-half
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
- 3 Snipped fresh chives
Root Beer Float Cookies
cvanguil
4.43
Ingredients:
- ¾ cup butter
- ¾ cup brown sugar
- ¼ cup white sugar
- 1 (3.5 ounce) package instant vanilla pudding mix
- 2 eggs
- 1 teaspoon root beer concentrate
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- 1 cup white chocolate chips, or more to taste
Herbed Beef in Salt Crust
Marc Boyer
4.43
Ingredients:
- ⅓ cup olive oil
- ¼ cup minced onion
- 1 teaspoon garlic salt
- 1 teaspoon dried basil
- ½ teaspoon dried marjoram
- ½ teaspoon dried thyme
- ¼ teaspoon ground black pepper
- 3 pounds beef roast
- 3 pounds kosher salt
- 1 ¼ cups water
Instant Pot® Garlic-Herb Chicken and Rice
Angela Giannetti Snyder
4.43
Ingredients:
- 1 ½ cups uncooked white rice
- 1 tablespoon lemon juice
- 2 teaspoons chili powder, divided
- 1 teaspoon salt
- ½ teaspoon ground black pepper
- 6 chicken thighs
- 1 tablespoon vegetable oil
- 2 tablespoons butter
- 1 large onion, chopped
- 1 ½ tablespoons minced garlic
- ½ tablespoon dried oregano
- ½ tablespoon ground thyme
- ½ tablespoon dried parsley
- 1 teaspoon paprika, or to taste
- 2 cups chicken broth
- salt and ground black pepper to taste
- 1 tablespoon grated Parmesan cheese, or to taste
- 1 teaspoon chopped fresh parsley, or to taste
Bananas Foster French Toast Bake
NIKNORMAN
4.43
Ingredients:
- cooking spray
- 1 loaf French bread, cut diagonally into 1-inch slices
- 1 ½ cups half-and-half
- 6 eggs, slightly beaten
- 2 teaspoons vanilla extract
- 1 teaspoon ground cinnamon
- ½ teaspoon salt
- 3 large bananas, cut diagonally into 1/2-inch slices
- 1 cup brown sugar
- ½ cup unsalted butter, melted
- 2 tablespoons light corn syrup
Velveeta® Salsa Mac and Cheese
Jennifer Hanson
4.43
Ingredients:
- 1 pound ground round
- 1 teaspoon minced garlic
- 1 (16 ounce) jar chunky salsa
- 2 cups water
- 1 (7 ounce) package elbow macaroni
- 12 ounces processed cheese food (such as Velveeta®), cut into 1 1/2-inch chunks
Ropa Vieja
CHRISTYJ
4.43
Ingredients:
- 3 pounds beef chuck roast
- 1 (1 ounce) package dry onion soup mix
- 1 onion, chopped
- 1 cup red wine
- ½ cup water
- 3 tablespoons vegetable oil
- ½ cup salsa
Big Ray's Paleo Roasted Cauliflower
bfr610
4.43
Ingredients:
- cooking spray
- 2 tablespoons olive oil
- 1 ½ teaspoons dried dill weed
- 2 cloves garlic, minced
- 1 teaspoon lemon juice
- ½ teaspoon ground cumin
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
- 1 large head cauliflower, cut into florets
Way Easy Pizza Sauce/Bread Stick Dip
LAGUNA
4.43
Ingredients:
- 1 (6 ounce) can tomato paste
- 1 (8 ounce) can tomato sauce
- ¼ teaspoon dried oregano
- ¼ teaspoon white sugar
- 1 teaspoon minced garlic
- ½ teaspoon garlic salt
- ¼ teaspoon minced fresh parsley
Jessica's Vegetarian Chili
JessicaSmithca10
4.43
Ingredients:
- 2 tablespoons olive oil
- 1 yellow onion, chopped
- 3 cloves garlic, minced
- 4 sweet peppers, chopped
- 1 yellow squash, cut into large chunks
- 1 green bell pepper, chopped
- 1 red bell pepper, chopped
- 1 zucchini, cut into large chunks
- 1 tablespoon chili powder
- 1 tablespoon oregano
- 1 tablespoon parsley
- 1 ½ teaspoons ground paprika
- 1 ½ teaspoons ground cumin
- 2 bay leaves
- salt and ground black pepper to taste
- 1 (28 ounce) can crushed tomatoes
- 1 (15 ounce) can kidney beans, rinsed and drained
- 1 (15 ounce) can chili beans
- 1 (14.5 ounce) can diced tomatoes
Cheddar-Scallion Buttermilk Biscuits
lutzflcat
4.43
Ingredients:
- 2 ¼ cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 teaspoon grill seasoning (such as McCormick® Grill Mates® Montreal Steak Seasoning)
- ¼ teaspoon baking soda
- ¾ cup cold, unsalted butter, shredded on a box grater
- 1 ¼ cups buttermilk
- ¾ cup shredded sharp Cheddar cheese
- ¼ cup minced green onion, white and green parts
- 2 tablespoons unsalted butter, melted
Baked Whiting
iamabeast
4.43
Ingredients:
- 4 whiting fish fillets, or more to taste
- ½ cup milk, or as needed
- 1 pinch garlic powder, or more to taste
- 1 pinch onion powder, or more to taste
- 1 pinch paprika, or more to taste
- salt to taste
- 1 Roma (plum) tomato, diced
- 4 teaspoons butter, or more to taste
- 2 lemon, juiced, or more to taste
Instant Pot® Honey-Soy Pork Chops
Rob McPhee
4.43
Ingredients:
- 1 tablespoon salted butter
- 2 slices bacon, chopped
- 4 (6 ounce) bone-in center-cut pork chops (about 1 inch thick)
- ½ cup honey
- ¼ cup soy sauce
- 1 tablespoon minced garlic
- ½ cup cold water
- 2 teaspoons cornstarch
Mango Bars
brucewon
4.43
Ingredients:
- 2 cups all-purpose flour
- 1 cup melted butter
- ½ cup confectioners' sugar
- ½ cup chopped macadamia nuts
- 4 cups chopped mangoes
- ¾ cup white sugar
- ⅓ cup water
- 1 teaspoon lemon juice
- 4 tablespoons cornstarch
- 3 tablespoons water
Haricots Verts Lyonnaise
T. Pringle
4.43
Ingredients:
- 16 cups water
- 1 tablespoon sea salt
- 1 ½ pounds fresh green beans, rinsed and trimmed
- 3 tablespoons unsalted butter
- 1 clove garlic, crushed
- 1 large red onion, sliced in rings
- 1 pinch dried thyme
- 2 tablespoons red wine vinegar
- sea salt to taste
- ground black pepper to taste
- freshly ground nutmeg to taste
- 1 tablespoon finely minced fresh parsley
Slow-Cooked Chicken and Sausage Gumbo
Carly-Jay
4.43
Ingredients:
- ⅓ cup vegetable oil
- ⅓ cup all-purpose flour
- 1 (19 ounce) package mild Italian sausage, cut into bite-size pieces
- 4 chicken thighs, cut into bite-size pieces
- 1 (14 ounce) can diced tomatoes
- 1 onion, diced
- 1 yellow bell pepper, diced
- 2 stalks celery, diced
- 1 jalapeno pepper, finely chopped
- 4 cloves garlic, minced
- 1 teaspoon garlic powder
- 1 teaspoon ground paprika
- 1 teaspoon onion powder
- 1 teaspoon ground black pepper
- 1 teaspoon dried oregano
- 2 cups chicken broth
Roasted Carrot and Tahini Soup
France C
4.43
Ingredients:
- 1 ½ pounds carrots, peeled and cut 1-inch pieces
- 1 small yellow onion, cut into 1-inch pieces
- 3 cloves garlic, peeled
- 2 tablespoons olive oil
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
- 4 cups vegetable broth
- ⅓ cup tahini
- ½ teaspoon curry powder
- ½ teaspoon ground coriander
- ¼ teaspoon ground ginger
- ⅛ teaspoon ground turmeric
- ⅛ teaspoon ground cardamom
- ⅓ cup heavy cream
- salt and ground black pepper to taste
Smothered Beef Burritos
Rmartinez
4.43
Ingredients:
- 2 pounds ground beef
- ¼ cup chopped onion
- 2 (15 ounce) cans chili without beans (such as Hormel®)
- 1 cup salsa
- 12 large flour tortillas, warmed
- 2 (10.5 ounce) cans cream of chicken soup
- 1 (16 ounce) container sour cream
- 6 cups shredded Cheddar cheese
Creamy Boursin® Orzo with Chicken and Mushrooms
ttalba
4.43
Ingredients:
- 3 tablespoons butter, divided
- 1 ½ pounds boneless, skinless chicken breast, trimmed and diced
- 2 teaspoons seasoning salt
- 2 cups sliced fresh mushrooms
- 1 cup diced onion
- 2 cloves garlic, minced
- 1 cup uncooked orzo pasta
- 2 cups chicken broth, or more as needed
- 1 teaspoon salt
- ½ teaspoon ground black pepper
- 1 (5.2 ounce) package garlic and herb cheese spread (such as Boursin®)
- 1 tablespoon minced fresh parsley, or to taste