One-Pot Cajun Chicken and Sausage Alfredo Pasta
Christine
4.79
Ingredients:
- 1 pound chicken, cut into bite-sized pieces
- ½ teaspoon kosher salt
- freshly ground black pepper to taste
- 4 tablespoons extra-virgin olive oil
- 14 ounces smoked sausage, sliced on the diagonal
- 4 cloves garlic, minced
- 2 cups low-sodium chicken broth
- 1 ¼ cups heavy cream
- 2 cups dried penne pasta
- 1 ½ tablespoons Cajun seasoning, plus more to taste
- ½ cup freshly shredded Parmesan cheese
- 1 tablespoon minced Italian flat-leaf parsley
Sauteed Carrots and Leeks
mcgerm
4.79
Ingredients:
- 2 leeks, finely chopped
- 4 carrots, finely chopped
- ⅓ cup chicken broth
- 2 tablespoons butter
- 1 tablespoon white sugar
- ½ teaspoon dried thyme
- ½ teaspoon kosher salt
- ⅛ teaspoon ground black pepper
Sausage Egg Roll in Bowl
Cara
4.79
Ingredients:
- 1 pound ground pork sausage
- 6 cups coleslaw mix
- 2 carrots, peeled and grated
- ¼ cup chopped green onions
- 4 cloves garlic, minced
- 1 tablespoon low-sodium soy sauce
- 1 tablespoon sesame oil
- 2 tablespoons shelled sunflower seeds
- 1 tablespoon grated ginger root
Garlic Parmesan Baked Shrimp
Katherine Durham
4.79
Ingredients:
- 1 pound uncooked medium shrimp, peeled and deveined
- ¼ cup melted butter
- ¼ cup grated Parmesan cheese
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- ½ cup panko bread crumbs
Sheet Pan Smoked Sausage, Apple, and Root Veggie Dinner
Hillshire Farm(R) Brand
4.79
Ingredients:
- 8 ounces baby carrots
- 8 ounces Brussels sprouts, halved lengthwise
- 1 small red onion, peeled and cut into 8 wedges
- 3 tablespoons olive oil
- 2 teaspoons chopped fresh rosemary
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- 1 (12 ounce) package Hillshire Farm® Rope Smoked Sausage, cut in 1/2" bias-cut slices
- 1 medium Honeycrisp apple, cut into 12 wedges
- 1 lemon, halved
- 2 tablespoons chopped parsley
Turkey Spaghetti Zoodles
Megan Olson
4.79
Ingredients:
- 1 teaspoon extra-virgin olive oil
- 1 ¼ pounds ground turkey breast
- 1 cup diced green bell pepper
- 1 tablespoon minced garlic
- 2 teaspoons Italian seasoning
- ½ teaspoon ground black pepper
- ¼ teaspoon salt
- ¼ teaspoon red pepper flakes
- 3 cups marinara sauce
- 2 cups baby spinach leaves
- 4 zucchini, cut into noodle-shape strands
Creamy Pumpkin Pasta Bake
Sheri Miller
4.79
Ingredients:
- 1 pound rotini pasta
- 1 pound sweet Italian sausage
- 2 tablespoons olive oil
- 1 cup diced onion
- 1 tablespoon minced garlic
- 1 teaspoon red pepper flakes
- 2 ½ cups chicken broth
- 1 (15 ounce) can pumpkin puree
- 2 tablespoons crumbled cooked bacon
- 2 teaspoons Italian seasoning
- 1 teaspoon salt
- 1 cup heavy whipping cream
- 1 cup grated Parmesan cheese
Slow Cooker Zucchini Soup
JENNIFER0320
4.79
Ingredients:
- 1 ½ pounds sweet Italian sausage
- 2 cups 1/2-inch pieces celery
- 2 pounds zucchini, cut into 1/2-inch slices
- 2 (28 ounce) cans diced tomatoes
- 2 green bell peppers, cut into 1/2-inch slices
- 1 cup chopped onion
- 2 teaspoons salt
- 1 teaspoon white sugar
- 1 teaspoon dried oregano
- 1 teaspoon Italian seasoning
- 1 teaspoon dried basil
- ¼ teaspoon garlic powder
- 6 tablespoons grated Parmesan cheese, or to taste
Chef John's Chicken Tinga
Chef John
4.79
Ingredients:
- 3 pounds skinless, boneless chicken thighs
- 3 peeled whole garlic cloves
- 1 large yellow onion, halved
- 2 teaspoons kosher salt, plus more to taste
- ½ teaspoon dried oregano
- 4 cups chicken stock
- 1 cup water
- 2 tablespoons olive oil
- 1 large onion, diced
- 1 (7 ounce) can chipotle peppers in adobo sauce
- 1 (28 ounce) can peeled plum tomatoes (preferably San Marzano)
- 2 tablespoons crumbled cotija cheese, or to taste
- 3 tablespoons chopped fresh cilantro, or more to taste
Birthday Bones
deleteduser
4.79
Ingredients:
- 2 cups whole wheat flour
- 1 tablespoon baking powder
- 1 cup unsalted natural peanut butter
- 1 cup skim milk
Doggie Birthday Cake
tiggertiffin87
4.79
Ingredients:
- 1 egg
- ¼ cup peanut butter
- ¼ cup cooking oil
- 1 teaspoon vanilla extract
- ⅓ cup honey
- 1 cup shredded carrots
- 1 cup whole wheat or white flour
- 1 teaspoon baking soda
Rigatoni al Segreto (Rigatoni with Secret Sauce)
Chef John
4.79
Ingredients:
- 4 tablespoons olive oil
- 1 cup diced onion
- 1 teaspoon salt, plus more to taste
- 2 cloves garlic, crushed (or more to taste)
- 1 pinch red pepper flakes
- 1 (28 ounce) can San Marzano (Italian) tomatoes, blended smooth
- ½ cup water (to rinse out can of tomatoes)
- 1 (8 ounce) package uncooked rigatoni pasta
- ½ cup fresh basil leaves, thinly sliced
- 4 tablespoons cold butter, cubed
- 1 cup grated Parmigiano-Reggiano cheese, plus more for serving
Quick Thousand Island Dressing
peekers93
4.79
Ingredients:
- 1 cup mayonnaise
- ¼ cup ketchup
- ¼ cup sweet pickle relish, or more to taste
- 1 teaspoon Worcestershire sauce
- 1 teaspoon prepared horseradish, or more to taste
- ½ teaspoon paprika, or more to taste
Hearty Vegetarian Cashew Potatoes
Jason Melo Hall
4.79
Ingredients:
- 4 cups cubed potatoes
- 1 (16 ounce) can diced tomatoes
- ¾ cup minced onion
- 3 tablespoons butter
- 1 ½ teaspoons minced garlic
- ½ teaspoon salt
- 1 ½ cups cashews
- 1 ½ ounces fresh spinach
- 1 ½ teaspoons red pepper flakes
- 1 cup shredded Cheddar cheese
- ¼ cup ranch dressing
- ¼ cup hot sauce, or to taste
Easy Banana Nut Pancakes
CoOkInGnUt
4.79
Ingredients:
- 1 cup all-purpose flour
- ¼ cup finely chopped walnuts
- 3 tablespoons white sugar
- 1 tablespoon baking powder
- ½ teaspoon ground nutmeg
- ½ teaspoon ground cinnamon
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 cup almond milk
- 2 small overripe bananas, mashed
- 1 ½ tablespoons butter, melted
- ½ teaspoon vanilla extract
- 1 egg
Homemade Dog Treats (Tango's Treats)
Kim
4.79
Ingredients:
- 1 ¼ cups grated carrots
- 1 ¼ cups quick-cooking oats
- 1 cup grated apple
- ½ cup natural peanut butter
- 2 eggs
Chef John's Cincinnati-Style Chili
Chef John
4.79
Ingredients:
- 2 pounds lean ground beef
- 1 (6 ounce) can tomato paste
- 6 cloves garlic, minced
- 1 yellow onion, diced
- ¼ cup chili powder
- 1 ½ teaspoons ground cumin
- ¾ teaspoon ground cinnamon
- ¼ teaspoon cayenne pepper
- ⅛ teaspoon allspice
- ⅛ teaspoon ground cloves
- 1 teaspoon ground black pepper
- 1 bay leaf
- 2 teaspoons white sugar
- 3 teaspoons kosher salt, or more to taste
- 2 tablespoons apple cider vinegar
- 1 teaspoon Worcestershire sauce
- 6 cups cold water
- 1 (16 ounce) package spaghetti
- 1 tablespoon diced onion, or to taste
- 4 cups grated Cheddar cheese, or to taste
Pork Tenderloin with Apples and Onions
Bibi
4.79
Ingredients:
- 2 (1 1/2 pound) pork tenderloins
- 2 teaspoons vegetable oil, divided
- 1 teaspoon sea salt
- 2 tablespoons vegetable oil, divided, or more as needed
- 3 Granny Smith apples - peeled, cored, and sliced into eighths
- 2 medium sweet onions, sliced vertically
- 1 tablespoon Dijon mustard
- 1 tablespoon fresh thyme leaves, divided
- ¼ teaspoon ground black pepper, or to taste
- 1 cup chicken stock
- 1 tablespoon butter
Chicken Florentine Salad with Orzo Pasta
EMILIEWASMYEVE
4.79
Ingredients:
- 2 cups orzo pasta
- 2 (10 ounce) packages baby spinach
- 3 cups chopped grilled chicken
- 2 roma tomatoes, diced
- ½ cup pine nuts
- ¼ cup chopped sun-dried tomatoes
- 2 tablespoons capers, or to taste
- 1 cup balsamic vinegar
- ⅓ cup olive oil
- ¼ cup white sugar
- 2 tablespoons dried parsley
- 2 teaspoons dried basil
- 2 cloves garlic, pressed
- 1 teaspoon dried oregano
- 1 teaspoon salt
- freshly ground black pepper to taste
- ¼ cup freshly grated Parmesan cheese, or to taste
Lori's Cauliflower au Gratin
Lori
4.79
Ingredients:
- 1 large head cauliflower, cut into small florets and stems reserved
- 2 tablespoons grated Parmesan cheese
- 1 teaspoon dried chopped chives
- 2 tablespoons butter
- 1 tablespoon chopped shallot
- 1 tablespoon minced garlic
- 1 cup vegetable broth
- 1 cup heavy whipping cream
- 2 tablespoons prepared horseradish
- salt and ground black pepper to taste
- 2 tablespoons heavy whipping cream
- ½ cup shredded Gruyere cheese, or more to taste
