RecipeFinder

Thanksgiving Quesadilla

Thanksgiving Quesadilla

Gevans

4.8

Ingredients:

  • 2 flour tortillas
  • ½ cup shredded Cheddar cheese
  • ¼ pound shredded cooked turkey meat
  • 2 tablespoons cranberry sauce
  • ½ jalapeno pepper, seeded and minced
  • 1 green onion, sliced
  • 2 tablespoons chopped fresh cilantro, or to taste

Parsnip and Japanese Sweet Potato Soup

Parsnip and Japanese Sweet Potato Soup

Diana Moutsopoulos

4.8

Ingredients:

  • 2 large parsnips, peeled and sliced
  • 1 large Japanese sweet potato, peeled and cubed
  • 3 carrots, peeled and sliced
  • ½ small onion, sliced
  • 2 cups water, or as needed
  • 2 teaspoons chicken bouillon base
  • 1 teaspoon ground thyme
  • ½ cup whole milk
  • salt and pepper to taste

Shepherd's Tot Hot Dish

Shepherd's Tot Hot Dish

Eric I

4.8

Ingredients:

  • 1 (16 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)
  • 4 tablespoons butter
  • 1 cup finely chopped onion
  • 1 cup finely chopped celery
  • 1 tablespoon garlic, minced
  • 2 teaspoons dried rosemary
  • 1 teaspoon dried thyme
  • 1 teaspoon kosher salt
  • 1 teaspoon ground black pepper
  • 1 (14.5 ounce) can peas and carrots, drained
  • 1 (14 ounce) can whole kernel corn
  • 2 pounds ground beef
  • 2 teaspoons Worcestershire sauce
  • 1 (8 ounce) package shredded sharp Cheddar cheese

Easy Sheet Pan Shrimp Fajitas

Easy Sheet Pan Shrimp Fajitas

FrackFamily5 CACT

4.8

Ingredients:

  • 1 cooking spray
  • 1 pound jumbo shrimp, peeled and deveined
  • 1 teaspoon lemon-pepper seasoning
  • 2 onions, cut into strips
  • 2 green bell peppers, cut into strips
  • 2 tablespoons olive oil
  • 1 (1 ounce) package fajita seasoning
  • 8 flour tortillas

Easy Chicken Fettuccine with Sun-Dried Tomatoes

Easy Chicken Fettuccine with Sun-Dried Tomatoes

Yoly

4.8

Ingredients:

  • 4 ounces dry fettuccine pasta
  • 1 pound chicken tenders
  • 2 teaspoons Cajun seasoning
  • 2 tablespoons butter
  • 1 cup heavy whipping cream
  • 3 tablespoons chopped sun-dried tomatoes
  • 2 green onions, white part only, sliced thinly
  • 1 tablespoon freshly grated Parmesan cheese
  • ½ teaspoon salt
  • ½ teaspoon dried basil
  • ¼ teaspoon black pepper
  • ¼ teaspoon garlic powder

Black Bean and Butternut Squash Enchilada Casserole

Black Bean and Butternut Squash Enchilada Casserole

LINLI

4.8

Ingredients:

  • 1 butternut squash - peeled, halved lengthwise, and seeded
  • 3 tablespoons vegetable oil
  • 1 small onion, diced
  • 3 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 2 pinches cayenne pepper
  • 2 (15.5 ounce) cans black beans, rinsed and drained
  • 12 ounces shredded Cheddar cheese, divided
  • 2 (10 ounce) cans mild enchilada sauce
  • 8 flour tortillas, or more if needed

Pumpkin Seed Granola

Pumpkin Seed Granola

Yoly

4.8

Ingredients:

  • 1 cup raw pumpkin seeds
  • 1 ½ cups rolled oats
  • ½ cup pumpkin puree
  • ½ cup sugar-free maple-flavored syrup
  • ¼ cup shredded coconut
  • 2 tablespoons unsalted butter, melted
  • ½ teaspoon pumpkin pie spice
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon salt

French Garlic Mashed Potatoes

French Garlic Mashed Potatoes

sloanjr1

4.8

Ingredients:

  • 1 teaspoon salt
  • 4 cups water, or as needed to cover
  • 3 baking potatoes
  • ¼ cup butter
  • ¼ cup French onion dip
  • 1 teaspoon minced garlic
  • 1 tablespoon milk, or to taste
  • 1 pinch salt and ground black pepper to taste

Mom's Fish Cakes

Mom's Fish Cakes

cookiecat57

4.8

Ingredients:

  • 1 (14.75 ounce) can salmon, drained and flaked
  • 2 (5 ounce) cans tuna, drained
  • ¾ cup bread crumbs, or more to taste
  • ½ cup nonfat plain yogurt
  • 1 egg
  • 3 tablespoons ketchup, or more to taste
  • 1 tablespoon dried minced onion
  • 1 tablespoon dried dill
  • cooking spray

Spanish Gazpacho

Spanish Gazpacho

Luis Luna

4.8

Ingredients:

  • 2 pounds tomatoes, peeled and halved
  • 1 cucumber, peeled and sliced
  • 1 green bell pepper, sliced
  • ½ onion, sliced
  • 1 ½ tablespoons red wine vinegar
  • 1 clove garlic
  • salt to taste
  • ¼ cup extra-virgin olive oil
  • ¼ cup cold water, or as needed
  • ½ onion, chopped
  • 1 green bell pepper, chopped
  • 1 cucumber, chopped

Not So Stuffed Peppers

Not So Stuffed Peppers

Meagan

4.8

Ingredients:

  • 1 large green bell pepper, top and seeds removed
  • ½ cup white rice
  • 1 cup water
  • 1 pound ground beef
  • ⅓ onion, chopped
  • 1 (14.5 ounce) can diced tomatoes with garlic
  • 1 teaspoon Worcestershire sauce
  • 2 (10.75 ounce) cans creamy tomato soup
  • 1 cup shredded Cheddar cheese

Baked Chocolate-Coffee Donuts

Baked Chocolate-Coffee Donuts

stephmoskal

4.8

Ingredients:

  • 1 teaspoon unsalted butter
  • 1 cup all-purpose flour
  • ¼ cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • ½ cup packed brown sugar
  • ¼ cup buttermilk
  • 2 tablespoons buttermilk
  • ¼ cup strong brewed coffee
  • 1 egg
  • 1 tablespoon unsalted butter
  • ½ teaspoon vanilla extract
  • ¼ cup chocolate chips, or to taste

Grilled Teriyaki Tofu with Roasted Cauliflower Rice

Grilled Teriyaki Tofu with Roasted Cauliflower Rice

bd.weld

4.8

Ingredients:

  • 2 heads cauliflower, separated into florets
  • 3 tablespoons olive oil
  • ½ teaspoon garlic salt
  • ½ teaspoon freshly ground black pepper
  • 1 (12 ounce) bottle teriyaki glaze (such as Kikkoman®)
  • 1 (16 ounce) package extra-firm tofu, cut into twelve 1/2-inch-thick slices
  • 3 green onions, chopped

Fluffy Matzo Balls

Fluffy Matzo Balls

robinraz

4.8

Ingredients:

  • 4 eggs
  • ½ cup cold chicken broth
  • ⅓ cup olive oil
  • 1 tablespoon chopped fresh parsley
  • ½ teaspoon salt
  • 1 dash ground black pepper
  • 1 cup matzo meal

Skinny Enchilada Casserole

Skinny Enchilada Casserole

lnicoletoliver

4.8

Ingredients:

  • ¾ pound lean ground beef
  • 1 medium onion, chopped
  • 1 clove garlic, minced
  • 1 (10.75 ounce) can 98% fat-free condensed cream of mushroom soup
  • 1 (10.75 ounce) can 98% fat-free condensed cream of chicken soup
  • 1 (10 ounce) can diced tomatoes with green chile peppers
  • 10 (6 inch) corn tortillas, torn into bite-sized pieces
  • 12 ounces shredded Cheddar-Monterey Jack cheese blend
  • salt and ground black pepper to taste

Easy and Delicious Strawberry Frozen Yogurt

Easy and Delicious Strawberry Frozen Yogurt

victoriayuan

4.8

Ingredients:

  • 1 pound fresh strawberries
  • ½ lemon, juiced
  • 2 (7 ounce) containers Greek yogurt (such as Fage®)
  • ¾ cup white sugar

Healthy Strawberry Banana Muffins

Healthy Strawberry Banana Muffins

Brbara W Franco

4.8

Ingredients:

  • 1 ¼ cups whole wheat flour
  • ¼ cup quinoa flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 3 bananas
  • 1 cup sliced strawberries
  • ⅓ cup honey
  • ⅓ cup canola oil
  • 1 egg
  • 1 teaspoon vanilla extract

Mediterranean Meatballs with Couscous

Mediterranean Meatballs with Couscous

yumster

4.8

Ingredients:

  • cooking spray
  • 1 pound ground beef
  • ½ cup bread crumbs
  • 1 egg
  • 3 tablespoons chopped fresh mint
  • 2 tablespoons Greek yogurt
  • ½ teaspoon salt
  • ½ teaspoon garlic powder
  • ½ teaspoon ground cumin
  • ¼ teaspoon ground black pepper
  • 1 tablespoon canola oil
  • ¼ onion, sliced
  • 2 tablespoons all-purpose flour
  • 1 (14.5 ounce) can beef broth
  • ¼ cup Greek yogurt
  • 2 tablespoons chopped fresh mint
  • 3 cups cooked couscous

Corned Beef Kimchi Fried Rice

Corned Beef Kimchi Fried Rice

Chef John

4.8

Ingredients:

  • 1 ¼ cups kimchi, or to taste
  • 2 tablespoons olive oil
  • 1 ½ cups diced fully cooked corned beef
  • 3 cups cold cooked rice
  • ¼ cup water
  • 2 tablespoons gochujang (Korean hot pepper paste)
  • ½ cup sliced green onion
  • 2 teaspoons toasted sesame seeds
  • 2 teaspoons sesame oil, or to taste
  • ¼ teaspoon soy sauce

Broomstick Dip

Broomstick Dip

sugarbean

4.8

Ingredients:

  • 1 cup smooth peanut butter
  • 1 cup chocolate-hazelnut spread (such as Nutella®)
  • ½ cup oatmeal cereal squares (such as Quaker® Oatmeal Squares), crushed
  • 1 (16 ounce) bag small pretzel rods