RecipeFinder

Chicken Crescent Roll Casserole

Chicken Crescent Roll Casserole

sara

4.25

Ingredients:

  • 3 cups cubed cooked chicken breast
  • 1 (10.75 ounce) can cream of chicken soup
  • 1 (8 ounce) can water chestnuts, drained and slivered
  • ⅔ cup mayonnaise
  • 1 (4.5 ounce) can sliced mushrooms, drained
  • ½ cup sour cream
  • 1 (8 ounce) package refrigerated crescent rolls
  • 2 tablespoons melted butter
  • ⅔ cup shredded Swiss cheese
  • ¼ cup slivered almonds, or to taste

Turkey and Quinoa Meatballs

Turkey and Quinoa Meatballs

mfbama

4.25

Ingredients:

  • 1 tablespoon olive oil
  • 1 ½ cups chopped celery
  • ½ large onion, chopped
  • 2 tablespoons minced garlic
  • 1 ⅓ cups tomato ketchup
  • ⅓ cup balsamic vinegar
  • ⅓ cup low-sodium soy sauce
  • 1 ½ pounds ground turkey
  • 1 ½ cups cooked quinoa
  • 2 eggs
  • 1 tablespoon dried parsley
  • 1 teaspoon dried sage
  • ½ teaspoon ground black pepper
  • ½ teaspoon salt

Vegetarian Sandwich Spread

Vegetarian Sandwich Spread

GEORGIANA HOFFMAN

4.25

Ingredients:

  • 1 (19 ounce) can vegetarian hot dog links
  • ¾ cup sweet pickle relish
  • 1 onion, chopped
  • ½ cup mayonnaise

Black Bean Soup from Scratch

Black Bean Soup from Scratch

Ashley Borgemenke

4.25

Ingredients:

  • 1 pound dry black beans
  • 3 quarts water
  • 2 cubes chicken bouillon
  • ½ small onion, roughly chopped
  • ½ small green bell pepper, stemmed and seeded
  • 2 tablespoons olive oil
  • 6 cloves garlic, minced
  • 1 ½ teaspoons white sugar
  • 1 teaspoon chopped fresh oregano, or to taste
  • 1 teaspoon ground cumin
  • 1 teaspoon salt
  • ½ teaspoon ground black pepper
  • 1 teaspoon minced onion, or to taste

Balsamic-Glazed Chicken

Balsamic-Glazed Chicken

Brandie

4.25

Ingredients:

  • 1 pound skinless, boneless chicken breasts, cut into pieces
  • salt and ground black pepper to taste
  • ¼ cup balsamic vinegar
  • ¼ cup soy sauce
  • ¼ cup water
  • 2 tablespoons brown sugar
  • 1 tablespoon olive oil, or more as needed

Baked Pork Chops with Cream of Mushroom Soup

Baked Pork Chops with Cream of Mushroom Soup

CANDYLOTUS

4.25

Ingredients:

  • ½ yellow onion, sliced
  • 4 pork chops
  • 26 ounces condensed cream of mushroom soup
  • ¼ cup water
  • 2 cubes beef bouillon

Cranberry Nut Oatmeal Granola Bars

Cranberry Nut Oatmeal Granola Bars

MzTravelista

4.25

Ingredients:

  • 2 cups quick-cooking oats
  • 1 cup dried cranberries
  • 1 cup pecan halves
  • ½ cup ground flax seed
  • ½ cup milk chocolate chips
  • ¼ cup wheat germ
  • 1 cup packed light brown sugar
  • ½ cup honey
  • 2 tablespoons vegetable oil
  • ½ teaspoon salt
  • 1 teaspoon vanilla extract
  • ½ teaspoon ground cinnamon

Grilled Apple and Swiss Cheese Sandwich

Grilled Apple and Swiss Cheese Sandwich

Nikkiling

4.25

Ingredients:

  • 2 slices whole wheat bread
  • 1 ½ teaspoons olive oil
  • ½ Granny Smith apple - peeled, cored and thinly sliced
  • ⅓ cup shredded Swiss cheese

Chicken Rotini Stovetop Casserole

Chicken Rotini Stovetop Casserole

Terry

4.25

Ingredients:

  • 1 (12 ounce) package rotini pasta
  • 2 cups half-and-half cream
  • ½ cup butter
  • ⅔ cup freshly grated Parmesan cheese
  • ½ teaspoon dried basil leaves
  • ½ teaspoon dried oregano
  • ½ teaspoon chopped fresh chives
  • ½ teaspoon chopped fresh parsley
  • 4 skinless, boneless chicken breast halves - cubed
  • ½ green bell pepper, chopped
  • ½ red bell pepper, chopped

Hamburger Rice Casserole

Hamburger Rice Casserole

MaMuse

4.25

Ingredients:

  • 1 head green cabbage, shredded
  • ½ cup uncooked long-grain white rice
  • 1 pound ground beef
  • 1 small onion, chopped
  • 1 ½ teaspoons dried oregano
  • ½ teaspoon dried sweet basil
  • ¼ teaspoon garlic powder
  • ¼ teaspoon dried thyme
  • ½ teaspoon salt
  • ½ teaspoon white sugar
  • ¼ teaspoon ground black pepper
  • 1 (28 ounce) can whole tomatoes
  • 10 slices American cheese

Chicken Piccata Casserole

Chicken Piccata Casserole

Bibi

4.25

Ingredients:

  • cooking spray
  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 2 cloves garlic, minced
  • ½ cup chicken broth
  • ½ cup half-and-half
  • ¾ cup grated Parmesan cheese, divided
  • ¼ cup lemon juice
  • ¼ cup capers, drained
  • salt and ground black pepper to taste
  • 3 (8 ounce) skinless, boneless chicken breast halves
  • 1 medium lemon, sliced
  • 3 tablespoons dry bread crumbs
  • 2 tablespoons chopped fresh parsley, or to taste

Uber-Braten Kielbasa and Sauerkraut Casserole

Uber-Braten Kielbasa and Sauerkraut Casserole

JustJen

4.25

Ingredients:

  • 1 (12 ounce) package kluski (egg) noodles
  • ⅓ cup butter
  • ⅓ cup all-purpose flour
  • ½ teaspoon dry mustard powder
  • ¼ teaspoon ground black pepper
  • 3 cups milk
  • ¾ cup shredded Cheddar cheese
  • 2 cups sauerkraut, drained
  • 1 (16 ounce) package kielbasa sausage, cubed
  • ½ cup dry bread crumbs
  • ¼ cup shredded Cheddar cheese

Doughnut Muffins

Doughnut Muffins

Debbie

4.25

Ingredients:

  • ⅓ cup shortening
  • 1 cup white sugar
  • 1 egg
  • 1 ½ cups all-purpose flour
  • 1 ½ teaspoons baking powder
  • ½ teaspoon salt
  • ¼ teaspoon ground cinnamon
  • ½ cup milk
  • ½ cup white sugar
  • 1 teaspoon ground cinnamon

Instant Pot® Chicken Paprikash with Egg Noodles

Instant Pot® Chicken Paprikash with Egg Noodles

Tom G

4.25

Ingredients:

  • 2 pounds skinless, boneless chicken thighs
  • salt and ground black pepper to taste
  • 3 tablespoons olive oil
  • 1 large onion, diced
  • 2 large garlic cloves, minced
  • 2 cups chicken stock
  • 2 tablespoons paprika
  • 1 teaspoon salt
  • ¼ teaspoon ground black pepper
  • 1 bay leaf
  • 1 (12 ounce) package wide egg noodles
  • 2 tablespoons cornstarch
  • 1 ½ tablespoons water, or as needed
  • 1 cup heavy whipping cream
  • 2 tablespoons sour cream

Mom's Zesty Carrots with Horseradish

Mom's Zesty Carrots with Horseradish

Pete Plumer

4.25

Ingredients:

  • 1 ¼ pounds carrots, cut into matchsticks
  • ½ cup mayonnaise
  • 2 tablespoons grated onion
  • 2 tablespoons freshly ground horseradish
  • ½ teaspoon salt (scant)
  • ¼ teaspoon ground black pepper (scant)
  • ¼ cup dry seasoned bread crumbs
  • 2 tablespoons melted butter

Goong Tod Kratiem Prik Thai (Prawns Fried with Garlic and White Pepper)

Goong Tod Kratiem Prik Thai (Prawns Fried with Garlic and White Pepper)

Toi

4.25

Ingredients:

  • 8 cloves garlic, chopped, or more to taste
  • 2 tablespoons tapioca flour
  • 2 tablespoons fish sauce
  • 2 tablespoons light soy sauce
  • 1 tablespoon white sugar
  • ½ teaspoon ground white pepper
  • ¼ cup vegetable oil, divided, or as needed
  • 1 pound whole unpeeled prawns, divided

Sweet Potato and Venison Shepherd's Pie

Sweet Potato and Venison Shepherd's Pie

Kim

4.25

Ingredients:

  • 1 large sweet potato
  • 2 tablespoons unsalted butter, softened
  • 2 tablespoons milk, or more as needed
  • ½ teaspoon salt, or to taste
  • ¼ teaspoon ground black pepper, or to taste
  • ¼ teaspoon dried sage
  • 1 pinch freshly ground nutmeg
  • ½ cup shredded sharp Cheddar cheese
  • 2 tablespoons vegetable oil
  • 1 (8 ounce) package cremini mushrooms, sliced
  • 1 large onion, chopped
  • 2 carrots, peeled and chopped
  • 1 stalk celery, chopped
  • 4 cloves garlic, chopped
  • salt to taste
  • 1 pound ground venison
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon ground black pepper, or to taste
  • ½ teaspoon dried sage
  • 2 tablespoons all-purpose flour
  • ⅔ cup dry white wine
  • 1 cup low-sodium chicken broth
  • 1 cup frozen peas

Panko Buffalo Chicken Tenders

Panko Buffalo Chicken Tenders

Britt

4.25

Ingredients:

  • 2 cups panko bread crumbs
  • ½ cup Italian-seasoned bread crumbs
  • 1 teaspoon garlic powder
  • salt and ground black pepper to taste
  • 2 pounds boneless, skinless chicken breast, cut into tender-size pieces
  • 1 ½ cups Buffalo wing sauce

Low-Carb Peanut Butter Cookies

Low-Carb Peanut Butter Cookies

Gin

4.25

Ingredients:

  • 1 cup peanut butter
  • 1 cup white sugar substitute
  • 1 large egg
  • 1 teaspoon vanilla extract

Homemade Macaroni and Cheese

Homemade Macaroni and Cheese

Derek Crook

4.25

Ingredients:

  • 1 (16 ounce) package elbow macaroni
  • 4 tablespoons butter
  • 4 tablespoons all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon dry mustard
  • 3 ½ cups milk
  • 1 (8 ounce) package sharp white Cheddar cheese (such as Cracker Barrel), shredded
  • ½ (8 ounce) package processed cheese (such as Velveeta®), cubed
  • 1 cup bread crumbs, or as needed
  • 1 pinch paprika, or to taste