Broccoli Tots
Julie Hubert
4.75
Ingredients:
- 1 (12 ounce) bag broccoli florets
- 2 teaspoons sea salt, divided
- ¾ cup finely shredded Cheddar cheese
- ½ cup panko bread crumbs
- ⅓ cup minced onion
- 1 large egg
- 2 tablespoons chopped fresh parsley
- 2 cloves garlic, grated
- 1 teaspoon ground cumin
- ½ teaspoon ground black pepper
- 2 tablespoons olive oil, or to taste
Grilled Lime Cilantro Chicken with Sweet Chili Sauce
bd.weld
4.75
Ingredients:
- 2 (8 ounce) skinless, boneless chicken breasts
- ¼ cup minced fresh cilantro
- 2 tablespoons lime juice
- 1 tablespoon low-sodium soy sauce
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- ¼ cup sweet chili sauce
- 1 teaspoon minced fresh cilantro
Tomato-Basil Tart
barbara
4.75
Ingredients:
- 2 cups all-purpose flour
- 9 tablespoons unsalted butter, cubed
- 1 teaspoon salt
- 1 egg
- 2 tablespoons cold water
- 3 eggs
- 6 tablespoons cream cheese, softened
- 3 tablespoons sour cream
- 12 ounces shredded Italian three-cheese blend
- salt and freshly ground black pepper to taste
- 1 bunch fresh basil leaves, cut into thin strips
- 5 tomatoes, sliced, or more as needed
Vegetarian Creamed Corn Casserole from Scratch
stesta86
4.75
Ingredients:
- 1 (15 ounce) can whole kernel corn, drained
- 1 (14.75 ounce) can creamed corn
- 1 cup sour cream
- ½ cup butter, melted
- 2 eggs, beaten
- ⅔ cup all-purpose flour
- ½ cup yellow cornmeal
- 3 tablespoons white sugar
- 1 tablespoon baking powder
- ¼ teaspoon salt
Chardonnay Chicken Symphony
SOULT
4.75
Ingredients:
- 1 tablespoon olive oil
- 1 teaspoon salt-free garlic and herb seasoning blend (such as Mrs. Dash®)
- ¼ teaspoon garlic powder
- 1 pinch ground black pepper
- 6 boneless, skinless chicken breast tenders
- 1 cup dry Chardonnay
- 1 (7 ounce) can portobello mushrooms, drained
- 1 (6 ounce) jar marinated artichoke hearts, drained
- 1 (2.5 ounce) can black olives, drained
- ½ teaspoon capers
Easy Chicken and Gnocchi Soup
Nyna
4.75
Ingredients:
- 3 cups chicken broth
- 2 cloves garlic, minced
- 1 ½ tablespoons unsalted butter
- ¾ teaspoon white sugar
- 1 carrot, thinly sliced
- 1 stalk celery, thinly sliced
- 1 cup potato gnocchi
- 4 ounces frozen peas
- 4 ounces frozen corn
- 1 cup shredded cooked chicken
- 2 ounces baby spinach
- salt and freshly ground black pepper to taste
- ½ cup grated Parmesan cheese, or to taste
Chicken Schnitzel
Dale
4.75
Ingredients:
- 4 skinless, boneless chicken breast halves, trimmed
- ½ cup all-purpose flour
- 2 eggs
- 1 cup crushed toasted oat cereal (such as Cheerios®)
- 1 teaspoon garlic powder
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- 3 tablespoons vegetable oil
- 2 lemons, quartered
Yummy Ice Cream Bread
TEACHERMOM1
4.75
Ingredients:
- 2 cups ice cream
- 1 ½ cups self-rising flour
Pulled Pork Hatch Chile Stew
Glenn n Traci
4.75
Ingredients:
- 2 tablespoons canola oil
- 1 yellow onion, diced
- 1 cup diced carrot
- 2 Hatch chile peppers, peeled and seeded
- 3 cloves garlic, diced
- salt and ground black pepper to taste
- 1 ½ pounds shredded cooked pork
- ¼ cup all-purpose flour
- 4 cups chicken broth
- 1 (15 ounce) can crushed tomatoes
- 2 cups cubed potatoes
- ½ teaspoon ground cumin
Butternut Squash and Beef Lasagna
Elizabeth Bukaty
4.75
Ingredients:
- 2 butternut squash - peeled, seeded, and thinly sliced
- 2 tablespoons olive oil, or to taste
- 1 tablespoon Italian seasoning, divided, or to taste
- salt and ground black pepper to taste
- 1 pound ground beef
- 2 cloves garlic, minced
- 1 (28 ounce) jar pasta sauce
- 2 tablespoons brown sugar
- 1 tablespoon chopped fresh basil
- 2 ½ teaspoons salt, divided
- 1 (16 ounce) container ricotta cheese
- 2 eggs, beaten
- ½ cup grated Parmesan cheese
- 2 tablespoons dried parsley
- 1 (8 ounce) ball fresh mozzarella cheese, shredded
- 2 tablespoons grated Parmesan cheese, or to taste
Feta Roast Chicken
Chef John
4.75
Ingredients:
- 1 (4 ounce) package feta cheese
- 3 cloves garlic, crushed
- ½ teaspoon red pepper flakes, or to taste
- 1 teaspoon freshly ground black pepper
- 1 lemon, zested and juiced
- 2 teaspoons dried oregano
- 3 tablespoons olive oil, or as needed
- 1 (5 pound) whole chicken
- salt to taste
- 2 sprigs fresh rosemary
- 2 sprigs fresh oregano
- kitchen string
- 2 teaspoons olive oil
- 1 pinch cayenne pepper
- kosher salt to taste
- 2 tablespoons chicken broth, or as needed
Eyeball Sandwich
maddie
4.75
Ingredients:
- 2 tablespoons peanut butter
- 2 slices bread
- 8 green olives, sliced
Apple-Cranberry Tart
lutzflcat
4.75
Ingredients:
- ¼ cup dried cranberries
- cooking spray
- 2 Granny Smith apples, peeled
- 1 teaspoon lemon juice
- ½ teaspoon vanilla extract
- 2 tablespoons white sugar
- 1 tablespoon cornstarch
- ½ teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- ¼ teaspoon salt
- 1 (9 inch) prepared pie crust
- 1 egg white, beaten
- 1 tablespoon turbinado sugar, or to taste
Sheet Pan Cauliflower Bake
Ttt
4.75
Ingredients:
- 3 tablespoons olive oil, divided
- 1 bunch scallions, sliced
- 2 carrots, diced
- 1 head cauliflower, broken into small florets
- 1 (6 ounce) can black olives, drained
- 1 teaspoon Italian seasoning
- 1 tablespoon garlic powder
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- 6 ounces reduced fat feta cheese
Yogurt-Marinated Grilled Chicken
yumster
4.75
Ingredients:
- 1 cup full-fat plain Greek yogurt
- 1 cup lightly packed chopped cilantro
- 2 tablespoons lemon juice
- 1 tablespoon jarred minced garlic
- 2 teaspoons kosher salt
- 1 teaspoon ground cumin
- 1 teaspoon ground cayenne pepper
- 1 teaspoon ground black pepper
- 3 ½ pounds chicken thighs
Italian Turkey Meatloaf
avngr566
4.75
Ingredients:
- 1 pound ground turkey
- 1 cup Italian-style bread crumbs
- 2 eggs
- ¼ cup finely chopped onion
- ¼ cup grated Parmesan cheese
- ¼ teaspoon ground black pepper
- 1 (14 ounce) jar marinara sauce, divided
Mediterranean Quinoa Salad with Shrimp
emilyk
4.75
Ingredients:
- 1 cup cooked shrimp
- 1 lemon, juiced
- salt and ground black pepper to taste
- 1 pint grape tomatoes
- 1 cup cooked quinoa
- ¾ English cucumber, chopped
- ½ yellow bell pepper, chopped
- ½ green bell pepper, chopped
- ½ cup kalamata olives, chopped
- ¼ red onion, chopped
- ¼ cup crumbled feta cheese
- ¼ cup olive oil
- 2 tablespoons balsamic vinegar
- 1 teaspoon oregano
Bethany's Favorite Valentine Cut Out Sugar Cookies
Jeremy Meyers
4.75
Ingredients:
- 1 cup butter, softened
- 1 cup white sugar
- 1 egg, beaten
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- ½ teaspoon almond extract
- 2 ½ cups flour
- 1 teaspoon baking powder
Freezer Butter Cookies
Kristine
4.75
Ingredients:
- 2 cups all-purpose flour
- ½ teaspoon salt
- ½ teaspoon baking soda
- ½ teaspoon cream of tartar
- ½ cup butter, softened
- ½ cup shortening
- ½ cup white sugar
- 1 egg
- 2 teaspoons vanilla extract
- ¼ cup colored candy sprinkles
Spicy Shrimp Tortilla Soup with Zucchini Noodles
bdweld
4.75
Ingredients:
- 1 zucchini
- 2 (14.5 ounce) cans petite diced tomatoes
- 1 (14.5 ounce) can low-sodium chicken broth
- 2 teaspoons chili powder
- 1 teaspoon crushed red pepper flakes
- ½ teaspoon dried Mexican oregano
- ¼ teaspoon ground black pepper
- 1 pound uncooked medium shrimp, peeled and deveined
